Rajas con Papas by @beyondfoodmarket
35 min
Medium
4 servings
🌶️
110 g
Poblano Peppers
🥔
230 g
Potatoes
🥛
59 ml
Cream
🧀
110 g
Cheese
🧂
2.5 g
Salt
Preparation Steps
Step 1/2
Roast peppers, peel, slice.
Step 2/2
Boil potatoes, slice, mix with peppers, cream, cheese, salt.
Composition
Ingredients
Types
Vegetables, Dairy, Seasonings
Ingredients
Poblano peppers, Potatoes, Cream, Cheese, Salt
Allergens
Lactose
Dietetics
Dietary regimen
Vegetarian
Calories
250 kcal
Macro nutrients
Carbohydrates: 30g, Protein: 5g, Fat: 15g
Nutritional Information
Minerals
Sodium: 100mg
Vitamins
to inform
Preparation
Time Information
Preparation
15 minutes
Cooking
20 minutes
Overall
35 minutes
Difficulty
Level
Medium (2/4)
Steps
2 steps
Equipments
Utensils
Knife, Pan
Appliances
Stove
Type
Type
Type Of Dish
Main Course
Occasions
Lunch, Dinner
Origin
Source
Platform
Original Creator
@beyondfoodmarket
Origin
Cuisine
Mexican
Geographic
to inform
Various
Aspect
Texture
Crunchy, Creamy
Flavors
Bitter, Savory
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (Cool,Dry), fridge : 3-5 days (Covered), freezer : 1 month (Airtight container)