Chana Pulao by @samsweetandspicetreats
3 servings
🛢️
45 ml
Ghee/oil
🧅
3
Onions
🧄
23 ml
Ginger garlic paste
🫙
1 set
Whole spices
🌰
300 g
Boiled chickpeas
🧂
10 g
Salt
🌶️
10 g
Chilli flakes
💧
1.4 l
Water
🍚
1 kg
Rice
🐔
1
Chicken cube
🌶️
4
Green chillies
🍛
10 g
Garam Masala powder
Heat
Ghee/Oil
Onions
Heat ghee/oil, add onions
Add
Ginger garlic paste
Whole spices
Add ginger garlic paste, whole spices
Mix
Boiled chickpeas
Salt
Chilli flakes
Mix in boiled chickpeas, salt, chilli flakes
Pour
Water
Rice
Chicken cube
Pour water, add rice, chicken cube
Add
Green chillies
Garam Masala powder
Add green chillies, garam masala, steam
Chana Pulao by @samsweetandspicetreats
3 servings
🛢️
45 ml
Ghee/oil
🧅
3
Onions
🧄
23 ml
Ginger garlic paste
🫙
1 set
Whole spices
🌰
300 g
Boiled chickpeas
🧂
10 g
Salt
🌶️
10 g
Chilli flakes
💧
1.4 l
Water
🍚
1 kg
Rice
🐔
1
Chicken cube
🌶️
4
Green chillies
🍛
10 g
Garam Masala powder
Preparation Steps
Step 1/5
Heat ghee/oil, add onions
Step 2/5
Add ginger garlic paste, whole spices
Step 3/5
Mix in boiled chickpeas, salt, chilli flakes
Step 4/5
Pour water, add rice, chicken cube
Step 5/5
Add green chillies, garam masala, steam
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
to inform
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
15 minutes
Cooking
10 minutes
Overall
25 minutes
Difficulty
Level
Medium (2/4)
Steps
5 steps
Equipments
Utensils
Appliances
to inform
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@samsweetandspicetreats
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos