Childhood Memory Bread Pudding by @chef_n_zem

2h
Medium

1 serving

🍞

330 g

Stale Bread Or Pastries

🥛

1 l

Milk

🍚

100 g

Sugar

🌴

100 g

Dates

🥄

14 g

Baking Powder

🍊

15 ml

Orange Blossom Water

🍫

100 g

Milk Chocolate Bar

Preparation Steps

  1. Step 1/6

    Heat milk and sugar.

  2. Step 2/6

    Pour over bread, cool 1h.

  3. Step 3/6

    Add egg, baking powder.

  4. Step 4/6

    Mix in flavor choice.

  5. Step 5/6

    Bake 1h at 356°F.

  6. Step 6/6

    Cool at room temp, then fridge.

Composition

Ingredients

Types

Bakery, Dairy, Sweeteners, Fruits, Baking, Condiments, Confectionery

Ingredients

stale bread or pastries, milk, sugar, dates, baking powder, orange blossom water, milk chocolate bar

Allergens

Gluten, Lactose, Cocoa

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

1 hour 0 minutes

Cooking

1 hour 0 minutes

Overall

2 hours 0 minutes

Difficulty

Level

Medium (2/4)

Steps

6 steps

Equipments

Utensils

oven, mixing bowl

Appliances

oven

Type

Type

Type Of Dish

Dessert

Occasions

Breakfast, Snack

Origin

Source

Platform

instagram

Original Creator

@chef_n_zem

Origin

Cuisine

French

Geographic

to inform

Various

Aspect

Texture

Crunchy, Moist

Flavors

Sweet, Bitter

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours, fridge : overnight, freezer :