Pasta with Salmon by @cordonbon

40 min

4 servings

🐟

400 g

Salmon fillets

🥬

Leek whites

🍋

0.5

Lemon

🍋

1

Lemon zest

🧀

250 g

Ricotta

🥛

200 ml

Cream

🌿

Dill

🍝

500 g

Pasta

🧂

Salt

⚫

Pepper

🫒

Olive oil

  1. Cook
    • pasta

    Cook pasta in salted water.

  2. Sauté
    • lemon
    • salmon fillets
    • leek whites

    Sauté leeks and salmon; add lemon.

  3. Mix
    • ricotta
    • cream
    • dill

    Mix ricotta, cream, zest, dill; combine.

  4. Combine
    • pasta

    Combine pasta with sauce; season.

Pasta with Salmon by @cordonbon

40 min

4 servings

🐟

400 g

Salmon fillets

🥬

Leek whites

🍋

0.5

Lemon

🍋

1

Lemon zest

🧀

250 g

Ricotta

🥛

200 ml

Cream

🌿

Dill

🍝

500 g

Pasta

🧂

Salt

⚫

Pepper

🫒

Olive oil

Preparation Steps

  1. Step 1/4

    Cook pasta in salted water.

  2. Step 2/4

    Sauté leeks and salmon; add lemon.

  3. Step 3/4

    Mix ricotta, cream, zest, dill; combine.

  4. Step 4/4

    Combine pasta with sauce; season.

Composition

Ingredients

Types

Fish, Vegetables, Fruits, Dairy, Herbs, Grains, Seasonings, Oils

Ingredients

salmon fillets, leek whites, lemon, lemon zest, ricotta, cream, dill, pasta, salt, pepper, olive oil

Allergens

Fish, Milk, Gluten

Dietetics

Dietary regimen

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

20 minutes

Cooking

20 minutes

Overall

40 minutes

Difficulty

Level

Medium (2/4)

Steps

4 steps

Equipments

Utensils

pot, pan

Appliances

stove

Type

Type

Type Of Dish

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@cordonbon

Origin

Cuisine

Geographic

to inform

Various

Aspect

Texture

Creamy, Soft

Flavors

Savory

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : , fridge : 3-4 days (in an airtight container), freezer :