Three-Flavor Cookies by @lesgourmandisesdeloubna

4h15
Medium

70 servings

Preparation Steps

  1. Step 1/5

    Mix butter, sugar, salt.

  2. Step 2/5

    Add eggs, then flour and baking powder.

  3. Step 3/5

    Divide dough into three, add flavors.

  4. Step 4/5

    Roll into logs, refrigerate 4h.

  5. Step 5/5

    Cut into cookies, bake at 356°F.

Composition

Ingredients

Types

Dairy, Baking, Nuts, Fruits

Ingredients

soft butter, sugar, flour, baking powder, salt, eggs, pistachios, dried apricots, orange blossom water, hazelnuts, cocoa powder, lemon zest, orange zest

Allergens

dairy, gluten, eggs, nuts

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

4 hours 0 minutes

Cooking

15 minutes

Overall

4 hours 15 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

knife, bowl

Appliances

oven

Type

Type

Type Of Dish

Dessert

Occasions

Eid al-Fitr

Origin

Source

Platform

instagram

Original Creator

@lesgourmandisesdeloubna

Origin

Cuisine

Middle Eastern

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Sweet, Bitter

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 1 day (cool,dry), fridge : 1 week (sealed container), freezer : 3 months (airtight container)