Tcharek el Ariane by @claire_regale
50 servings
Mix
flour
vanilla sugar
salt
Mix flour, sugars, salt, baking powder.
Add
melted butter
egg
Add melted butter, egg, orange blossom water.
Cover
Cover dough, rest.
- Mix
Mix filling ingredients, add orange blossom water.
Roll
Roll dough, cut triangles, add filling, fold.
Brush
- egg
egg yolk
sliced or crushed almonds
Brush with egg yolk, add almonds.
BakeBake at 338°F (170°C), 15 min.
Tcharek el Ariane by @claire_regale
50 servings
Preparation Steps
Step 1/7
Mix flour, sugars, salt, baking powder.
Step 2/7
Add melted butter, egg, orange blossom water.
Step 3/7
Cover dough, rest.
Step 4/7
Mix filling ingredients, add orange blossom water.
Step 5/7
Roll dough, cut triangles, add filling, fold.
Step 6/7
Brush with egg yolk, add almonds.
Step 7/7
Bake at 338°F (170°C), 15 min.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
30 minutes
Cooking
15 minutes
Overall
45 minutes
Difficulty
Level
Medium (2/4)
Steps
7 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@claire_regale
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos