Mini Muffins Banana Chocolate by @hervecuisine
30 min
Easy
12 servings
🍌
100 g
Banana
🥚
1
Egg
🌾
80 g
Flour
30 g
Complete Sugar
🥛
150 g
Greek Yogurt
🍫
30 g
Chocolate
1 tsp
Baking Powder
Preparation Steps
Step 1/3
Mash banana.
Step 2/3
Mix all ingredients.
Step 3/3
Bake at 180°C for 20 mins.
Composition
Ingredients
Types
Fruit, Dairy, Grains, Sugars, Sweets, Leavening agents
Ingredients
banana, egg, flour, complete sugar, greek yogurt, chocolate, baking powder
Allergens
eggs, gluten, dairy
Dietetics
Dietary regimen
Vegetarian
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
10 minutes
Cooking
20 minutes
Overall
30 minutes
Difficulty
Level
Easy (1/4)
Steps
3 steps
Equipments
Utensils
spoon, bowl, muffin tin
Appliances
oven
Type
Type
Type Of Dish
Dessert
Occasions
Snack, Tea Time
Origin
Source
Platform
Original Creator
@hervecuisine
Origin
Cuisine
International
Geographic
to inform
Various
Aspect
Texture
Crunchy, Soft
Flavors
Sweet, Bitter
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 1 day, fridge : 1 week, freezer : 1 month