Pizza with Pistachio by @qistohtheone
30 min
Medium
2 servings
💧
280 ml
Water
🍞
0.15 g
Dry Yeast
🌾
460 g
00 Flour
🧂
20 g
Salt
Preparation Steps
Step 1/2
Mix water and yeast
Step 2/2
Add flour and salt, knead
Composition
Ingredients
Types
Grains, Baking, Seasonings
Ingredients
water, dry yeast, 00 flour, salt
Allergens
Gluten
Dietetics
Dietary regimen
Vegetarian
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Cooking
10 minutes
Overall
30 minutes
Difficulty
Level
Medium (2/4)
Steps
2 steps
Equipments
Utensils
mixing bowl, spoon
Appliances
Ooni Karu 16
Type
Type
Type Of Dish
Main Course
Occasions
Dinner
Origin
Source
Platform
Original Creator
@qistohtheone
Origin
Cuisine
Italian
Geographic
to inform
Various
Aspect
Texture
Crunchy
Flavors
Savory
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (covered), fridge : 24 hours (covered,before baking), freezer : 1 month (wrapped,pre-baked)