Tsoureki - Greek Easter Bread by @cuisinovia

2h30

8 servings

💧

80 ml

Water

🍞

11 g

Dry yeast

🍚

10 g

Granulated sugar

🌾

40 g

Strong bread flour

🍊

30 g

Orange peel

🍦

5 ml

Vanilla extract

🥛

70 ml

Milk

🧈

130 g

Butter

🥚

3

Egg

🫙

2.5 ml

Mastic tears

🌱

2.5 ml

Mahleb seeds

🧂

2.5 ml

Salt

🥜

Sliced almonds

  1. Mix
    • water
    • dry yeast
    • granulated sugar

    Mix yeast, water, sugar, and flour for starter.

  2. Combine
    • orange peel
    • granulated sugar
    • vanilla extract

    Combine dough ingredients, knead until smooth.

  3. Rise

    Let dough rise, shape, and braid.

  4. Sprinkle
    • egg
    • sliced almonds

    Brush with egg, sprinkle almonds, bake.

Tsoureki - Greek Easter Bread by @cuisinovia

2h30

8 servings

💧

80 ml

Water

🍞

11 g

Dry yeast

🍚

10 g

Granulated sugar

🌾

40 g

Strong bread flour

🍊

30 g

Orange peel

🍦

5 ml

Vanilla extract

🥛

70 ml

Milk

🧈

130 g

Butter

🥚

3

Egg

🫙

2.5 ml

Mastic tears

🌱

2.5 ml

Mahleb seeds

🧂

2.5 ml

Salt

🥜

Sliced almonds

Preparation Steps

  1. Step 1/4

    Mix yeast, water, sugar, and flour for starter.

    💧water
    🍞dry yeast
    🍚granulated sugar
    🌾strong bread flour
    🥄whisk

  2. Step 2/4

    Combine dough ingredients, knead until smooth.

    🍊orange peel
    🍚granulated sugar
    🍦vanilla extract
    🥛milk
    🥚eggs
    🌾strong bread flour
    🫙mastic tears
    🌱mahleb seeds
    🧂salt
    🧈butter
    🥄whisk

  3. Step 3/4

    Let dough rise, shape, and braid.

  4. Step 4/4

    Brush with egg, sprinkle almonds, bake.

    🥚egg
    🥜sliced almonds
    🧁baking brush
    🍳oven tray

Composition

Ingredients

Types

Baking, Fruit, Dairy, Spices, Nuts

Ingredients

water, dry yeast, granulated sugar, strong bread flour, orange peel, vanilla extract, milk, butter, egg, mastic tears, mahleb seeds, salt, sliced almonds

Allergens

Gluten, Lactose, Eggs, Nuts

Dietetics

Dietary regimen

Vegetarian

Calories

350 kcal

Macro nutrients

Protein: 8g, Carbohydrates: 50g, Sugar: 20g, Fat: 12g, Fiber: 2g

Nutritional Information

Minerals

Calcium: 60mg, Iron: 2mg

Vitamins

Vitamin D: 0.55g, Vitamin A: 200IU, Vitamin C: 5mg

Preparation

Time Information

Preparation

2 hours 0 minutes

Cooking

30 minutes

Overall

2 hours 30 minutes

Difficulty

Level

Medium (2/4)

Steps

4 steps

Equipments

Utensils

mixing bowl, whisk, baking brush, oven tray

Appliances

oven

Type

Type

Type Of Dish

Dessert, Snack

Occasions

Easter

Origin

Source

Platform

instagram

Original Creator

@cuisinovia

Origin

Cuisine

Greek

Geographic

to inform

Various

Aspect

Texture

Soft, Crunchy

Flavors

Sweet, Aromatic

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 days (cool,dry place), fridge : 7 days (wrapped,airtight container)