Coffee and Baileys Cake by @aliterdulcia
8 servings
🥚
4
Eggs
🍬
300 g
Sugar
🧈
220 g
Butter
☕
100 ml
Strong coffee
🍷
100 ml
Baileys
🥛
50 ml
Milk
🌾
290 g
Flour
🧂
0.5 g
Salt
🫙
5 g
Baking powder
Whisk
eggs
sugar
Whisk eggs and sugar until volume doubles.
Heat
butter
strong coffee
milk
Heat butter, coffee, milk, and Baileys in a saucepan. Let cool.
Mix
flour
salt
eggs
Mix the cooled liquid with the egg mixture, then add dry ingredients.
Pour
Pour into mold and bake at 180°C for 35 minutes.
Coffee and Baileys Cake by @aliterdulcia
8 servings
🥚
4
Eggs
🍬
300 g
Sugar
🧈
220 g
Butter
☕
100 ml
Strong coffee
🍷
100 ml
Baileys
🥛
50 ml
Milk
🌾
290 g
Flour
🧂
0.5 g
Salt
🫙
5 g
Baking powder
Preparation Steps
Step 1/4
Whisk eggs and sugar until volume doubles.
Step 2/4
Heat butter, coffee, milk, and Baileys in a saucepan. Let cool.
Step 3/4
Mix the cooled liquid with the egg mixture, then add dry ingredients.
Step 4/4
Pour into mold and bake at 180°C for 35 minutes.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
350 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
20 minutes
Cooking
35 minutes
Overall
55 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@aliterdulcia
Origin
Cuisine
Fusion
Geographic
Various, Global
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos