Oyster Mushroom Kebab by @alfiecooks_
4 servings
🍄
700 g
Oyster mushrooms
🌶️
15 ml
Smoked paprika
🫙
15 ml
Ground cumin
🌿
15 ml
Dried oregano
🧄
15 ml
Garlic powder
🧅
15 ml
Onion powder
🥢
15 ml
Soy sauce
🍯
15 ml
Pomegranate molasses
🍋
15 ml
Lemon juice
🫒
30 ml
Olive oil
💧
15 ml
Water
🧂
Salt
⚫
Pepper
- Step
Pre-heat oven to 200°C or fire up the Gozney.
Mix
smoked paprika
Mix spices, season, and blend in liquids.
Coat
oyster mushrooms
Coat mushrooms, skewer, and roast for 10-15 min each side.
Warm
Warm flatbreads, prepare toppings, and assemble.
Oyster Mushroom Kebab by @alfiecooks_
4 servings
🍄
700 g
Oyster mushrooms
🌶️
15 ml
Smoked paprika
🫙
15 ml
Ground cumin
🌿
15 ml
Dried oregano
🧄
15 ml
Garlic powder
🧅
15 ml
Onion powder
🥢
15 ml
Soy sauce
🍯
15 ml
Pomegranate molasses
🍋
15 ml
Lemon juice
🫒
30 ml
Olive oil
💧
15 ml
Water
🧂
Salt
⚫
Pepper
Preparation Steps
Step 1/4
Pre-heat oven to 200°C or fire up the Gozney.
Step 2/4
Mix spices, season, and blend in liquids.
Step 3/4
Coat mushrooms, skewer, and roast for 10-15 min each side.
Step 4/4
Warm flatbreads, prepare toppings, and assemble.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
150 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
20 minutes
Cooking
30 minutes
Overall
50 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@alfiecooks_
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos