Churros by @chunky_cooker

23 min
Medium

20 servings

🌾

150 g

Flour

🧈

54 g

Butter

🍬

27 g

Sugar

🥚

2.7

Eggs

💧

200 ml

Water

Preparation Steps

  1. Step 1/7

    Melt butter, water, and sugar in a saucepan.

    🧈butter
    💧water
    🍬sugar
    🥘saucepan

  2. Step 2/7

    Add flour and mix vigorously until the dough doesn't stick.

    🌾flour
    🍴whisk

  3. Step 3/7

    Transfer to a bowl and let cool for 10 min.

    🥣mixing bowl

  4. Step 4/7

    Add eggs one by one.

    🥚eggs
    🍴whisk

  5. Step 5/7

    Pour into a piping bag with a large star nozzle.

    piping bag with large star nozzle

  6. Step 6/7

    Fry in 180°C oil until golden, about 3 min.

  7. Step 7/7

    Sprinkle with sugar and serve with melted chocolate.

    🍬sugar

Composition

Ingredients

Types

Grains, Dairy, Sweeteners, Liquids

Ingredients

flour, butter, sugar, eggs, water

Allergens

gluten, dairy, eggs

Dietetics

Dietary regimen

Vegetarian

Calories

260 kcal

Macro nutrients

Protein: 5g, Carbohydrates: 45g, Sugar: 10g, Fat: 10g, Fiber: 1.5g

Nutritional Information

Minerals

Calcium: 20mg, Iron: 1.2mg

Vitamins

Vitamin A: 160IU, Vitamin D: 0.65g

Preparation

Time Information

Preparation

20 minutes

Cooking

3 minutes

Overall

23 minutes

Difficulty

Level

Medium (2/4)

Steps

7 steps

Equipments

Utensils

saucepan, mixing bowl, whisk, piping bag with large star nozzle

Appliances

fryer

Type

Type

Type Of Dish

Dessert

Occasions

Snack, Party

Origin

Source

Platform

instagram

Original Creator

@chunky_cooker

Origin

Cuisine

Spanish

Geographic

Spain, Europe

Various

Aspect

Texture

Crunchy

Flavors

Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (cool,dry place), fridge : 24 hours (covered)