Quinoa and Wheat Flour Cake with Feta and Chorizo by @sandrine_healthy
1h
6 servings
🥚
3
Eggs
🌾
50 g
Quinoa flour
🌾
100 g
Wheat flour
🫙
1 packet
Baking powder
🥣
120 g
Vegetal yogurt
🫗
40 ml
Oil
🧀
50 g
Grated Gruyère
🧂
Salt
⚫
Pepper
🧀
Feta cheese
🥓
Chorizo
Mix
eggs
quinoa flour
vegetal yogurt
Mix all ingredients together.
Bake
Bake for 45-50 min at 356°F.
Quinoa and Wheat Flour Cake with Feta and Chorizo by @sandrine_healthy
1h
6 servings
🥚
3
Eggs
🌾
50 g
Quinoa flour
🌾
100 g
Wheat flour
🫙
1 packet
Baking powder
🥣
120 g
Vegetal yogurt
🫗
40 ml
Oil
🧀
50 g
Grated Gruyère
🧂
Salt
⚫
Pepper
🧀
Feta cheese
🥓
Chorizo
Preparation Steps
Step 1/2
Mix all ingredients together.
Step 2/2
Bake for 45-50 min at 356°F.
Composition
Ingredients
Types
Dairy, Grains, Leavening agents, Oils, Seasonings, Meat
Ingredients
eggs, quinoa flour, wheat flour, baking powder, vegetal yogurt, oil, grated Gruyère, salt, pepper, feta cheese, chorizo
Allergens
eggs, gluten, dairy
Dietetics
Dietary regimen
to inform
Calories
320 kcal
Macro nutrients
Protein: 12g, Carbohydrates: 35g, Sugar: 5g, Fat: 18g, Fiber: 4g
Nutritional Information
Minerals
Calcium: 150mg, Iron: 2mg, Magnesium: 60mg, Phosphorus: 200mg, Potassium: 250mg, Sodium: 500mg
Vitamins
Vitamin A: 100µg, Vitamin B12: 0.6µg, Vitamin D: 0.5µg, Vitamin E: 1.5mg, Vitamin K: 10µg
Preparation
Time Information
Preparation
15 minutes
Cooking
45 minutes
Overall
1 hour 0 minutes
Difficulty
Level
Medium (2/4)
Steps
2 steps
Equipments
Utensils
mixing bowl, oven
Appliances
oven
Type
Type
Type Of Dish
Main Course, Snack
Occasions
Lunch, Dinner, Picnic
Origin
Source
Platform
Original Creator
@sandrine_healthy
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Crunchy, Soft
Flavors
Savory, Umami
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (cool,dry), fridge : 3 days (covered), freezer : 30 days (wrapped,airtight container)