Chicken Tikka by @samsweetandspicetreats
2h30
Medium
4 servings
🍗
1 kg
Chicken Thigh
🌶️
60 ml
Shan Tikka Masala
🧄
15 ml
Ginger Garlic Paste
🧂
Salt
🍋
15 ml
Lemon Juice
🛢️
30 ml
Oil
🍅
15 ml
Tomato Paste
🎨
Red Food Colour
Preparation Steps
Step 1/3
Marinate chicken with all ingredients for 2 hours to overnight.
Step 2/3
Slide onto skewers and grill, airfry, or pan fry.
Step 3/3
Serve with rice, naan & salad.
Composition
Ingredients
Types
Meat, Spices, Condiments, Fruits, Oils, Additives
Ingredients
Chicken thigh, Shan tikka masala, Ginger garlic paste, Salt, Lemon juice, Oil, Tomato paste, Red food colour
Allergens
Garlic, Tomatoes
Dietetics
Dietary regimen
Gluten-Free, Paleo
Calories
650 kcal
Macro nutrients
Protein: 35g, Carbohydrates: 5g, Sugar: 1g, Fat: 20g, Fiber: 2g
Nutritional Information
Minerals
Calcium: 20mg, Iron: 2.1mg, Potassium: 360mg, Sodium: 720mg
Vitamins
Vitamin A: 180IU, Vitamin C: 5mg, Vitamin B6: 0.5mg, Vitamin B12: 0.35g
Preparation
Time Information
Preparation
2 hours 0 minutes
Cooking
30 minutes
Overall
2 hours 30 minutes
Difficulty
Level
Medium (2/4)
Steps
3 steps
Equipments
Utensils
Skewers, Grill, Airfryer, Pan
Appliances
Grill, Airfryer
Type
Type
Type Of Dish
Main Course
Occasions
Dinner
Origin
Source
Platform
Original Creator
@samsweetandspicetreats
Origin
Cuisine
Pakistani
Geographic
to inform
Various
Aspect
Texture
Juicy, Tender
Flavors
Spicy, Savory
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
fridge : 48 hours (covered)