Sweet Chili Sauce by @simonauscher

15 min
Easy

1 serving

💧

240 ml

Water

🍚

240 ml

Rice Vinegar

🍚

200 g

Sugar

🌿

30 ml

Fresh Ginger

🌶️

30 ml

Hot Pepper

🧄

30 ml

Garlic

🌽

10 ml

Cornstarch

🧂

0.36 g

Salt

Preparation Steps

  1. Step 1/6

    Boil water and vinegar in a saucepan.

    💧water
    🍚rice vinegar
    🥘saucepan

  2. Step 2/6

    Add sugar, ginger, hot pepper, and garlic; simmer for 5 minutes.

    🍚sugar
    🌿fresh ginger
    🌶️hot pepper
    🧄garlic
    🥘saucepan

  3. Step 3/6

    Mix cornstarch with water until smooth.

    🌽cornstarch
    💧water
    🍚small bowl
    🥄spoon

  4. Step 4/6

    Stir cornstarch mixture into the sauce; thicken by stirring.

    🌽cornstarch
    💧water
    🥘saucepan
    🥄spoon

  5. Step 5/6

    Remove from heat; let cool.

    🥘saucepan

  6. Step 6/6

    Transfer to a bowl, cover, and refrigerate until needed.

    🥄spoon

Composition

Ingredients

Types

Condiments, Vegetables

Ingredients

water, rice vinegar, sugar, fresh ginger, hot pepper, garlic, cornstarch, salt

Allergens

to inform

Dietetics

Dietary regimen

Vegan, Vegetarian, Gluten-Free

Calories

70 kcal

Macro nutrients

Protein: 0g, Carbohydrates: 18g, Sugar: 16g, Fat: 0g, Fiber: 0g

Nutritional Information

Minerals

Sodium: 500mg

Vitamins

to inform

Preparation

Time Information

Preparation

10 minutes

Cooking

5 minutes

Overall

15 minutes

Difficulty

Level

Easy (1/4)

Steps

6 steps

Equipments

Utensils

saucepan, small bowl, spoon

Appliances

stove

Type

Type

Type Of Dish

Condiment

Occasions

Everyday

Origin

Source

Platform

instagram

Original Creator

@simonauscher

Origin

Cuisine

Thai

Geographic

to inform

Various

Aspect

Texture

Smooth

Flavors

Sweet, Sour, Spicy

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

fridge : 7 days (covered)