Cucur Ayam by @chefamirgani

25 min
Easy

4 servings

๐ŸŒพ

90 ml

Wheat Flour

๐Ÿฅ•

100 g

Carrot

๐ŸŒฟ

Parsley

๐ŸŒถ๏ธ

1 stalk

Red Chili

๐Ÿ—

100 g

BBQ Roasted Chicken

๐Ÿ’ง

Water

๐Ÿ›ข๏ธ

Cooking Oil

Preparation Steps

  1. Step 1/2

    Mix all ingredients except oil in a bowl.

    ๐ŸŒพwheat flour
    ๐Ÿฅ•carrot
    ๐ŸŒฟparsley
    ๐ŸŒถ๏ธred chili
    ๐Ÿ—BBQ roasted chicken
    ๐Ÿ’งwater
    ๐Ÿฅฃmixing bowl
  2. Step 2/2

    Heat oil and fry the mixture until golden.

    ๐Ÿ›ข๏ธcooking oil
    ๐Ÿณfrying pan

Composition

Ingredients

Types

Grain, Vegetables, Herbs, Meat, Liquids, Others

Ingredients

wheat flour, carrot, parsley, red chili, BBQ roasted chicken, water, cooking oil

Allergens

gluten

Dietetics

Dietary regimen

Halal

Calories

250 kcal

Macro nutrients

Protein: 15g, Carbohydrates: 30g, Sugar: 2g, Fat: 10g, Fiber: 3g

Nutritional Information

Minerals

Sodium: 200mg, Calcium: 20mg, Iron: 1.5mg

Vitamins

Vitamin A: 835ยตg, Vitamin C: 5mg, Vitamin K: 25ยตg

Preparation

Time Information

Preparation

15 minutes

Cooking

10 minutes

Overall

25 minutes

Difficulty

Level

Easy (1/4)

Steps

2 steps

Equipments

Utensils

mixing bowl, frying pan

Appliances

stove

Type

Type

Type Of Dish

Snack

Occasions

Casual Gathering

Origin

Source

Platform

instagram

Original Creator

@chefamirgani

Origin

Cuisine

Malaysian

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

fridge : 48 hours (in an airtight container)