Whiskey Aged Short Loin by @gwenla
168h30
Hard
7 servings
🥩
1
Short Loin
🥃
620 ml
Whiskey
Preparation Steps
Step 1/2
Spray short loin with whiskey every other day for 21 days.
Step 2/2
Let it age in refrigerator for another week without spraying.
Composition
Ingredients
Types
Meat, Alcohol
Ingredients
Short Loin, Whiskey
Allergens
to inform
Dietetics
Dietary regimen
Gluten-Free, Keto, Paleo
Calories
800 kcal
Macro nutrients
Protein: 65g, Carbohydrates: 0g, Sugar: 0g, Fat: 20g, Fiber: 0g
Nutritional Information
Minerals
Iron: 3.8mg, Zinc: 12.3mg
Vitamins
Vitamin B12: 0.95g, Niacin: 14.1mg
Preparation
Time Information
Preparation
30 minutes
Cooking
168 hours 0 minutes
Overall
168 hours 30 minutes
Difficulty
Level
Hard (3/4)
Steps
2 steps
Equipments
Utensils
Spray Bottle, Aging Rack
Appliances
Refrigerator
Type
Type
Type Of Dish
Main Course
Occasions
Special Occasion
Origin
Source
Platform
Original Creator
@gwenla
Origin
Cuisine
American
Geographic
to inform
Various
Aspect
Texture
Crunchy, Tender
Flavors
Rich, Umami
Other
Price
High
Recommended Preservation
fridge
Preservation Infos
fridge : 10080 min (Wrapped,Cold)