Chickpea Cookie Dough by @healthyalie

15 min
Easy

1 serving

🌱

400 g

Chickpeas

🥜

30 ml

Peanut Butter

🍯

30 ml

Sweetener

🌾

60 g

Oat Flour Or Oats

🍫

100 g

Dark Chocolate

Preparation Steps

  1. Step 1/2

    Drain chickpeas and blend with peanut butter, sweetener, and oat flour.

    🌱Chickpeas
    🥜Peanut butter
    🍯Sweetener
    🌾Oat flour or oats

  2. Step 2/2

    Chop dark chocolate and mix into the blend.

    🍫Dark chocolate
    🔪Knife

Composition

Ingredients

Types

Vegetables, Nuts, Sweeteners, Grains, Sweets

Ingredients

Chickpeas, Peanut butter, Sweetener, Oat flour or oats, Dark chocolate

Allergens

peanuts, gluten, cocoa

Dietetics

Dietary regimen

Vegan, Vegetarian

Calories

300 kcal

Macro nutrients

Protein: 10g, Carbohydrates: 38g, Sugar: 15g, Fat: 13g, Fiber: 6g

Nutritional Information

Minerals

Iron: 2mg, Calcium: 40mg, Magnesium: 60mg

Vitamins

Vitamin B6: 0.4mg, Vitamin E: 2.5mg, Folate: 805g

Preparation

Time Information

Preparation

15 minutes

Overall

15 minutes

Difficulty

Level

Easy (1/4)

Steps

2 steps

Equipments

Utensils

Food processor, Knife

Appliances

Fridge

Type

Type

Type Of Dish

Snack, Dessert

Occasions

Everyday

Origin

Source

Platform

instagram

Original Creator

@healthyalie

Origin

Cuisine

International

Geographic

Various, Global

Various

Aspect

Texture

Creamy, Crunchy

Flavors

Sweet, Nutty

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

fridge : 5 days