L’Aghjaccinu - Corsican Three Cheese Baguette Sandwich by @chunky_cooker

45 min
Medium

4 servings

🌿

30 g

Parsley

🥄

60 ml

Mayonnaise

🧄

1.5 cloves

Garlic

🧅

3 large

Onion

🧈

45 g

Butter

5 ml

Balsamic Vinegar

5 ml

Worcestershire Sauce

🥩

250 g

Beef Hanger Steak

🧀

100 g

Corsican Sheep Tomme

🧀

100 g

Cheddar Cheese

🧀

100 g

Corsican Goat Tomme

Preparation Steps

  1. Step 1/3

    Mix parsley, mayonnaise, and garlic for sauce.

    🌿Parsley
    🥄Mayonnaise
    🧄Garlic
    🔪Knife

  2. Step 2/3

    Sauté onions in butter, add vinegar and Worcestershire.

    🧅Onion
    🧈Butter
    Balsamic Vinegar
    Worcestershire Sauce
    🔪Knife

  3. Step 3/3

    Season and cook beef, then melt cheeses on top.

    🥩Beef Hanger Steak
    🧀Corsican Sheep Tomme
    🧀Cheddar Cheese
    🧀Corsican Goat Tomme
    🍳Pan

Composition

Ingredients

Types

Herbs, Condiments, Vegetables, Dairy, Meat

Ingredients

Parsley, Mayonnaise, Garlic, Onion, Butter, Balsamic Vinegar, Worcestershire Sauce, Beef Hanger Steak, Corsican Sheep Tomme, Cheddar Cheese, Corsican Goat Tomme

Allergens

Eggs, Milk

Dietetics

Dietary regimen

Gluten-Free

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

Calcium: 500mg, Iron: 2.5mg

Vitamins

Vitamin A: 300µg, Vitamin C: 10mg, Vitamin D: 0.5µg, Vitamin B12: 1.2µg

Preparation

Time Information

Preparation

30 minutes

Cooking

15 minutes

Overall

45 minutes

Difficulty

Level

Medium (2/4)

Steps

3 steps

Equipments

Utensils

Knife, Pan, Bowl

Appliances

Stove

Type

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner, Sport Event

Origin

Source

Platform

instagram

Original Creator

@chunky_cooker

Origin

Cuisine

Corsican

Geographic

to inform

Various

Aspect

Texture

Crunchy, Melty

Flavors

Savory, Umami

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

fridge : 2 days (wrapped,below 5°C)