L’Aghjaccinu - Corsican Three Cheese Baguette Sandwich by @chunky_cooker
4 servings
🌿
30 g
Parsley
🥚
60 ml
Mayonnaise
🧄
1.5 cloves
Garlic
🧅
3 large
Onion
🧈
45 g
Butter
🍇
5 ml
Balsamic vinegar
🥫
5 ml
Worcestershire sauce
🥩
250 g
Beef hanger steak
🧀
100 g
Corsican sheep tomme
🧀
100 g
Cheddar cheese
🧀
100 g
Corsican goat tomme
- Mix
Mix parsley, mayonnaise, and garlic for sauce.
- Sauté
Sauté onions in butter, add vinegar and Worcestershire.
- Season
Season and cook beef, then melt cheeses on top.
L’Aghjaccinu - Corsican Three Cheese Baguette Sandwich by @chunky_cooker
4 servings
🌿
30 g
Parsley
🥚
60 ml
Mayonnaise
🧄
1.5 cloves
Garlic
🧅
3 large
Onion
🧈
45 g
Butter
🍇
5 ml
Balsamic vinegar
🥫
5 ml
Worcestershire sauce
🥩
250 g
Beef hanger steak
🧀
100 g
Corsican sheep tomme
🧀
100 g
Cheddar cheese
🧀
100 g
Corsican goat tomme
Preparation Steps
Step 1/3
Mix parsley, mayonnaise, and garlic for sauce.
Step 2/3
Sauté onions in butter, add vinegar and Worcestershire.
Step 3/3
Season and cook beef, then melt cheeses on top.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
to inform
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
30 minutes
Cooking
15 minutes
Overall
45 minutes
Difficulty
Level
Medium (2/4)
Steps
3 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@chunky_cooker
Origin
Cuisine
Corsican
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos