Pinwheel Lasagne with Apple Tart by @cedriklorenzen
3h
Hard
1 serving
🧀
Robiola Cheese
🍅
800 g
Cherry Tomatoes
🌿
Basil Leaves
🍚
Sugar
🧈
100 g
Butter
🌾
200 g
Flour
🌾
130 g
00 Flour
🌾
130 g
Semolina Flour
🥚
Egg Yolks
🫒
1 tsp
Olive Oil
🧂
Salt
🍚
80 g
Icing Sugar
🍋
0.5 lemon
Lemon Zest
Preparation Steps
Composition
Ingredients
Types
Dairy, Fruits, Vegetables, Condiments, Baking
Ingredients
Robiola cheese, Cherry tomatoes, Basil leaves, Sugar, Butter, Flour, 00 flour, Semolina flour, Egg yolks, Olive oil, Salt, Icing sugar, Lemon zest
Allergens
Lactose, Gluten, Eggs
Dietetics
Dietary regimen
Vegetarian
Calories
850 kcal
Macro nutrients
Protein: 28g, Carbohydrates: 120g, Sugar: 20g, Fat: 48g, Fiber: 6g
Nutritional Information
Minerals
Calcium: 205mg, Iron: 3.6mg
Vitamins
Vitamin A: 200µg, Vitamin C: 34mg, Vitamin D: 0.6µg, Vitamin E: 2.4mg, Vitamin K: 62.5µg
Preparation
Time Information
Preparation
2 hours 0 minutes
Cooking
1 hour 0 minutes
Overall
3 hours 0 minutes
Difficulty
Level
Hard (3/4)
Steps
0 steps
Equipments
Utensils
Mixing bowl, Rolling pin, Oven, Baking tray
Appliances
Oven
Type
Type
Type Of Dish
Main Course, Dessert
Occasions
Dinner, Romantic Evening
Origin
Source
Platform
Original Creator
@cedriklorenzen
Origin
Cuisine
Italian, French
Geographic
Italy, France, Western Europe
Various
Aspect
Texture
Crunchy, Creamy
Flavors
Sweet, Savory
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
to inform