Pulled Pork in Airfryer or Oven by @luchokooc
4 servings
🍖
450 g
Pork Shoulder
🍯
59 ml
Honey
🍯
44 ml
Mustard
🌿
30 ml
Oregano
🌶
30 ml
Smoked Paprika
🧅
1
Onion
🫑
0.5
Bell Pepper
🫒
44 ml
Olive Oil
🍅
30 ml
Tomato Paste
🍺
360 ml
Dark Beer
Preparation Steps
Step 1/6
Heat skillet and sear pork on all sides until caramelized.
Step 2/6
Season pork with honey, mustard, oregano, smoked paprika.
Step 3/6
Sauté onion, bell pepper in olive oil, add tomato paste.
Step 4/6
Place vegetables in baking dish, add pork, cover with dark beer.
Step 5/6
Cover with foil, bake in oven/airfryer at 165°C for 2.5 hours.
Step 6/6
Shred pork with forks, mix well.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
550 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
15 minutes
Cooking
2 hours 30 minutes
Overall
2 hours 45 minutes
Difficulty
Level
Medium (2/4)
Steps
6 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@luchokooc
Origin
Cuisine
Colombian
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos