Pulled Pork in Airfryer or Oven by @luchokooc

2h45

4 servings

🍖

450 g

Pork shoulder

🍯

59 ml

Honey

🌼

44 ml

Mustard

🌿

30 ml

Oregano

🌶️

30 ml

Smoked paprika

🧅

1

Onion

🫑

0.5

Bell pepper

🫒

44 ml

Olive oil

🍅

30 ml

Tomato paste

🍺

360 ml

Dark beer

  1. Heat
    • pork shoulder

    Heat skillet and sear pork on all sides until caramelized.

  2. Season
    • honey
    • mustard
    • oregano

    Season pork with honey, mustard, oregano, smoked paprika.

  3. Sauté
    • onion
    • bell pepper
    • olive oil

    Sauté onion, bell pepper in olive oil, add tomato paste.

  4. Place
    • onion
    • bell pepper
    • pork shoulder

    Place vegetables in baking dish, add pork, cover with dark beer.

  5. Bake

    Cover with foil, bake in oven/airfryer at 165°C for 2.5 hours.

  6. Shred
    • pork shoulder

    Shred pork with forks, mix well.

Pulled Pork in Airfryer or Oven by @luchokooc

2h45

4 servings

🍖

450 g

Pork shoulder

🍯

59 ml

Honey

🌼

44 ml

Mustard

🌿

30 ml

Oregano

🌶️

30 ml

Smoked paprika

🧅

1

Onion

🫑

0.5

Bell pepper

🫒

44 ml

Olive oil

🍅

30 ml

Tomato paste

🍺

360 ml

Dark beer

Preparation Steps

  1. Step 1/6

    Heat skillet and sear pork on all sides until caramelized.

    🍖pork shoulder

  2. Step 2/6

    Season pork with honey, mustard, oregano, smoked paprika.

    🍯honey
    🌼mustard
    🌿oregano
    🌶️smoked paprika

  3. Step 3/6

    Sauté onion, bell pepper in olive oil, add tomato paste.

    🧅onion
    🫑bell pepper
    🫒olive oil
    🍅tomato paste
    🍳skillet

  4. Step 4/6

    Place vegetables in baking dish, add pork, cover with dark beer.

    🧅onion
    🫑bell pepper
    🍖pork shoulder
    🍺dark beer
    🍳baking dish

  5. Step 5/6

    Cover with foil, bake in oven/airfryer at 165°C for 2.5 hours.

    🧻aluminum foil

  6. Step 6/6

    Shred pork with forks, mix well.

    🍖pork shoulder
    🍴forks

Composition

Ingredients

Types

Meat, Condiments, Herbs, Spices, Vegetables, Beverages

Ingredients

pork shoulder, honey, mustard, oregano, smoked paprika, onion, bell pepper, olive oil, tomato paste, dark beer

Allergens

gluten

Dietetics

Dietary regimen

low_carb

Calories

550 kcal

Macro nutrients

Protein: 35g, Carbohydrates: 35g, Sugar: 20g, Fat: 30g, Fiber: 5g

Nutritional Information

Minerals

Calcium: 50mg, Iron: 3mg, Potassium: 800mg

Vitamins

Vitamin C: 25mg, Vitamin D: 05g, Vitamin B6: 0.6mg

Preparation

Time Information

Preparation

15 minutes

Cooking

2 hours 30 minutes

Overall

2 hours 45 minutes

Difficulty

Level

Medium (2/4)

Steps

6 steps

Equipments

Utensils

skillet, forks, baking dish, aluminum foil

Appliances

oven, airfryer

Type

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@luchokooc

Origin

Cuisine

Colombian

Geographic

to inform

Various

Aspect

Texture

Tender

Flavors

Savory, Smoky

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

fridge : 72 hours