Bolonhesa com batatas e molho de natas 3 queijos by @opecadomoraemcasaoficial
45 min
Medium
4 servings
🥩
450 g
Bolonhesa De Novilho
🥔
500 g
Batatas
🧀
250 ml
Molho De Natas 3 Queijos
🧀
100 g
Queijo Ralado 3 Queijos
🌿
25 g
Salsa
Preparation Steps
Step 1/3
Fry cubed potatoes in airfryer.
Step 2/3
Layer bolonhesa, potatoes, and 3 cheese sauce in dish.
Step 3/3
Bake at 180°C for 30 min, sprinkle with chopped parsley.
Composition
Ingredients
Types
Meat, Vegetables, Dairy, Herbs
Ingredients
bolonhesa de novilho, batatas, molho de natas 3 queijos, queijo ralado 3 queijos, salsa
Allergens
lactose
Dietetics
Dietary regimen
gluten-free
Calories
650 kcal
Macro nutrients
Fat: 35g, Protein: 25g, Carbohydrates: 40g, Sugar: 5g, Fiber: 6g
Nutritional Information
Minerals
Calcium: 200mg, Iron: 2mg
Vitamins
Vitamin B12: 2.4 ext{ extmu}g, Vitamin D: 1 ext{ extmu}g, Vitamin A: 300IU
Preparation
Time Information
Preparation
15 minutes
Cooking
30 minutes
Overall
45 minutes
Difficulty
Level
Medium (2/4)
Steps
3 steps
Equipments
Utensils
airfryer, oven, knife, baking dish
Appliances
airfryer, oven
Type
Type
Type Of Dish
Main Course
Occasions
Dinner
Origin
Source
Platform
Original Creator
@opecadomoraemcasaoficial
Origin
Cuisine
Italian, Portuguese Fusion
Geographic
Portugal, Europe
Various
Aspect
Texture
Crunchy, Creamy
Flavors
Savory, Cheesy
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
fridge : 48 hours (covered)