Cuore di Pavlova con Curd al Limone, Panna, Mascarpone e Fragole by @cakeofgina_
6 servings
🥚
150 g
Egg whites
🍬
300 g
Extra fine sugar
🌽
25 g
Cornstarch
🧃
15 ml
Vinegar or lemon juice
🍦
Vanilla extract
🥛
Fresh cream
🧀
Mascarpone
🍓
Strawberries
🍋
Lemon curd
Whisk
egg whites
extra fine sugar
Whisk egg whites and sugar
Add
cornstarch
vinegar or lemon juice
vanilla extract
Add cornstarch, vinegar, vanilla
Bake
Bake on parchment paper
Top
fresh cream
mascarpone
lemon curd
Top with cream, mascarpone, curd, strawberries
Cuore di Pavlova con Curd al Limone, Panna, Mascarpone e Fragole by @cakeofgina_
6 servings
🥚
150 g
Egg whites
🍬
300 g
Extra fine sugar
🌽
25 g
Cornstarch
🧃
15 ml
Vinegar or lemon juice
🍦
Vanilla extract
🥛
Fresh cream
🧀
Mascarpone
🍓
Strawberries
🍋
Lemon curd
Preparation Steps
Step 1/4
Whisk egg whites and sugar
Step 2/4
Add cornstarch, vinegar, vanilla
Step 3/4
Bake on parchment paper
Step 4/4
Top with cream, mascarpone, curd, strawberries
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
350 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
20 minutes
Cooking
1 hour 15 minutes
Overall
1 hour 35 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@cakeofgina_
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos