Panecakes au Nutella by @malcoms.food
35 min
Medium
4 servings
🌾
280 g
Flour
🧂
10 g
Baking Powder
🍬
10 g
Vanilla Sugar
🧂
2.5 g
Salt
🧈
50 g
Melted Butter
🥛
250 ml
Milk
🍫
Chocolate Spread
Preparation Steps
Step 1/3
Mix dry ingredients
Step 2/3
Add wet ingredients
Step 3/3
Cook pancakes
Composition
Ingredients
Types
Grains, Leavening agent, Sweeteners, Seasonings, Dairy, Spread
Ingredients
flour, baking powder, vanilla sugar, salt, melted butter, milk, chocolate spread
Allergens
gluten, dairy, nuts
Dietetics
Dietary regimen
vegetarian
Calories
350 kcal
Macro nutrients
Protein: 8g, Carbohydrates: 45g, Sugar: 20g, Fat: 15g, Fiber: 2g
Nutritional Information
Minerals
Calcium: 150mg, Iron: 2mg
Vitamins
Vitamin D: 0.55g, Vitamin A: 200IU
Preparation
Time Information
Preparation
15 minutes
Cooking
20 minutes
Overall
35 minutes
Difficulty
Level
Medium (2/4)
Steps
3 steps
Equipments
Utensils
mixing bowl, whisk, frying pan, spatula
Appliances
stove
Type
Type
Type Of Dish
Dessert, Breakfast
Occasions
Breakfast, Brunch
Origin
Source
Platform
Original Creator
@malcoms.food
Origin
Cuisine
French
Geographic
to inform
Various
Aspect
Texture
Soft, Fluffy
Flavors
Sweet, Buttery
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (covered), fridge : 48 hours (airtight container)