15 Hacks to Stop Food Waste by @maxlamanna
N/A
Easy
1 serving
🍌
1
Banana Peel
🍞
1 slice
Bread
🫑
1
Bell Pepper
🥦
1
Cauliflower
🥕
1
Carrot
🥒
1
Courgette/Zucchini
🥬
1 stalk
Celery
🌿
1 bunch
Soft Herbs
🍋
1
Lemon
🍊
1
Orange
🍏
1
Apple
🌿
1
Ginger
🧄
1 clove
Garlic
🥦
1 stem
Broccoli
🍄
1
Mushroom
Preparation Steps
Composition
Ingredients
Types
Vegetables, Bakery, Herbs, Fruits, Spices
Ingredients
Banana peel, Bread, Bell pepper, Cauliflower, Carrot, Courgette/Zucchini, Celery, Soft herbs, Lemon, Orange, Apple, Ginger, Garlic, Broccoli, Mushroom
Allergens
Gluten
Dietetics
Dietary regimen
Vegan, Vegetarian, Gluten-Free, Paleo
Calories
450 kcal
Macro nutrients
Protein: 12g, Carbohydrates: 80g, Sugar: 30g, Fat: 8g, Fiber: 12g
Nutritional Information
Minerals
Calcium: 120mg, Iron: 2mg, Potassium: 600mg, Magnesium: 78mg, Phosphorus: 140mg
Vitamins
Vitamin A: 950µg, Vitamin C: 80mg, Vitamin E: 1.2mg, Vitamin K: 15µg, Vitamin B6: 0.3mg, Folate: 80µg
Preparation
Time Information
Temps
Non spécifié
Difficulty
Level
Easy (1/4)
Steps
0 steps
Equipments
Utensils
to inform
Appliances
to inform
Type
Type
Type Of Dish
to inform
Occasions
Everyday
Origin
Source
Platform
Original Creator
@maxlamanna
Origin
Cuisine
Global
Geographic
to inform
Various
Aspect
Texture
to inform
Flavors
to inform
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
to inform