IKAN SIAKAP GORENG MASAM MANIS ALA THAI by @chefamirgani

50 min
Medium

4 servings

🐟

1

Ikan Siakap

🥚

1 yolk

Telur Kuning

🧂

2.5 g

Garam

🟡

5 g

Serbuk Kunyit

🌽

30 g

Tepung Jagung

🧅

1

Bawang Merah

🧄

3 cloves

Bawang Putih

2 roots

Akar Ketumbar

🌿

2.5 cm

Halia

🌱

2 stalks

Serai

🍶

120 ml

Sos Thai

🐟

30 ml

Sos Ikan

🦪

30 ml

Sos Tiram

🟤

15 g

Thai Palm Sugar

🌶️

6

Cili Padi

🍅

0.5

Tomato

🌽

15 ml

Air Tepung Jagung

🍋

1 lime

Jus Limau Nipis

Preparation Steps

  1. Step 1/5

    Mix egg yolk, salt, turmeric powder, and corn flour.

    🥚Telur kuning
    🧂Garam
    🟡Serbuk kunyit
    🌽Tepung jagung
    🥣Mixing bowl

  2. Step 2/5

    Coat the fish with the mixture and fry.

    🐟Ikan siakap
    🍳Frying pan

  3. Step 3/5

    Blend shallots, garlic, coriander roots, ginger, and lemongrass.

    🧅Bawang merah
    🧄Bawang putih
    Akar ketumbar
    🌿Halia
    🌱Serai
    🔪Knife

  4. Step 4/5

    Mix Thai sauce, fish sauce, oyster sauce, palm sugar, chili, tomato, corn flour water, and lime juice.

    🍶Sos thai
    🐟Sos ikan
    🦪Sos tiram
    🟤Thai palm sugar
    🌶️Cili padi
    🍅Tomato
    🌽Air tepung jagung
    🍋Jus limau nipis
    🥣Mixing bowl

  5. Step 5/5

    Pour the sauce over the fried fish and serve.

    🐟Ikan siakap

Composition

Ingredients

Types

Fish, Dairy, Condiments, Spices, Other, Vegetables, Fruits

Ingredients

Ikan siakap, Telur kuning, Garam, Serbuk kunyit, Tepung jagung, Bawang merah, Bawang putih, Akar ketumbar, Halia, Serai, Sos thai, Sos ikan, Sos tiram, Thai palm sugar, Cili padi, Tomato, Air tepung jagung, Jus limau nipis

Allergens

Fish, Eggs, Gluten, Shellfish

Dietetics

Dietary regimen

Pescatarian, Gluten-Free Option

Calories

350 kcal

Macro nutrients

Protein: 25g, Carbohydrates: 30g, Sugar: 8g, Fat: 15g, Fiber: 3g

Nutritional Information

Minerals

Sodium: 750mg, Calcium: 100mg, Iron: 2mg

Vitamins

Vitamin C: 20mg, Vitamin A: 200μg, Vitamin D: 0.5μg, Vitamin B12: 1.2μg

Preparation

Time Information

Preparation

20 minutes

Cooking

30 minutes

Overall

50 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

Frying pan, Mixing bowl, Knife

Appliances

Stove

Type

Type

Type Of Dish

Main Course

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@chefamirgani

Origin

Cuisine

Thai

Geographic

to inform

Various

Aspect

Texture

Crunchy, Soft

Flavors

Sour, Sweet, Spicy

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

fridge : 48 hours (in an airtight container)