Monster Cookies by @marissaswholelife

35 min
Medium

24 servings

🌾

230 g

Gluten Free Oats

🥜

140 g

Almond Flour

🥜

350 ml

Peanut Butter

🍬

120 g

Trader Joe’s Candy Pieces

🍫

120 g

White Chocolate Chips

🍫

120 g

Dark Chocolate Chips

🧂

7.3 g

Sea Salt

Preparation Steps

  1. Step 1/2

    Mix all ingredients in a bowl

    🌾Gluten free oats
    🥜Almond flour
    🥜Peanut Butter
    🍬Trader Joe’s Candy Pieces
    🍫White Chocolate Chips
    🍫Dark Chocolate Chips
    🧂Sea Salt
    Spoon

  2. Step 2/2

    Scoop onto baking sheet, bake at 350°F

    🍪Baking sheet

Composition

Ingredients

Types

Grains, Nuts, Legumes, Sweets, Seasonings

Ingredients

Gluten free oats, Almond flour, Peanut Butter, Trader Joe’s Candy Pieces, White Chocolate Chips, Dark Chocolate Chips, Sea Salt

Allergens

Gluten, Nuts, Peanuts, Dairy

Dietetics

Dietary regimen

Gluten-Free

Calories

300 kcal

Macro nutrients

Carbohydrates: 45g, Protein: 8g, Fat: 18g, Fiber: 5g, Sugar: 20g

Nutritional Information

Minerals

Sodium: 200mg, Calcium: 60mg, Iron: 2mg, Magnesium: 40mg

Vitamins

Vitamin E: 2mg, Vitamin B3 (Niacin): 0.5mg

Preparation

Time Information

Preparation

20 minutes

Cooking

15 minutes

Overall

35 minutes

Difficulty

Level

Medium (2/4)

Steps

2 steps

Equipments

Utensils

Mixing bowl, Baking sheet, Oven

Appliances

Oven

Type

Type

Type Of Dish

Dessert

Occasions

Snack, Party

Origin

Source

Platform

instagram

Original Creator

@marissaswholelife

Origin

Cuisine

American

Geographic

to inform

Various

Aspect

Texture

Chewy, Crunchy

Flavors

Sweet, Salty

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 3 days (Cool,Dry), fridge : 1 week (Sealed container)