Gâteau au chocolat à la poêle by @claire_regale

35 min
Medium

6 servings

🥚

2

Eggs

🍚

100 g

Sugar

🍚

1 g

Vanilla Sugar

🛢️

40 ml

Oil

🥛

200 ml

Milk

🌾

200 g

Flour

🍫

30 g

Unsweetened Cocoa Powder

🥄

10 g

Baking Powder

🧈

Butter

🍫

200 g

Dark Chocolate

🥛

200 ml

Heavy Cream

🛢️

30 ml

Oil For Frosting

🍫

Chocolate Chips

Preparation Steps

  1. Step 1/7

    Mix eggs, sugar, and vanilla sugar.

    🥚Eggs
    🍚Sugar
    🍚Vanilla sugar
    Mixing bowl

  2. Step 2/7

    Add oil and milk, mix.

    🛢️Oil
    🥛Milk
    Mixing bowl

  3. Step 3/7

    Sift flour, cocoa, and baking powder, mix for 5 min.

    🌾Flour
    🍫Unsweetened cocoa powder
    🥄Baking powder
    Mixing bowl
    🥄Sieve

  4. Step 4/7

    Butter and flour a 28 cm pan.

    🧈Butter
    🌾Flour
    🍳28 cm pan

  5. Step 5/7

    Cook on very low heat for 20 min, covered.

    🍳28 cm pan

  6. Step 6/7

    Melt dark chocolate with heavy cream and oil, let cool.

    🍫Dark chocolate
    🥛Heavy cream
    🛢️Oil for frosting
    Mixing bowl

  7. Step 7/7

    Pour frosting over cooled cake, decorate with chocolate chips.

    🍫Dark chocolate
    🍫Chocolate chips
    Mixing bowl

Composition

Ingredients

Types

Dairy, Sweeteners, Oils, Baking

Ingredients

Eggs, Sugar, Vanilla sugar, Oil, Milk, Flour, Unsweetened cocoa powder, Baking powder, Butter, Dark chocolate, Heavy cream, Oil for frosting, Chocolate chips

Allergens

Eggs, Dairy, Gluten

Dietetics

Dietary regimen

Vegetarian

Calories

450 kcal

Macro nutrients

Protein: 6g, Carbohydrates: 60g, Sugar: 50g, Fat: 20g, Fiber: 4g

Nutritional Information

Minerals

Calcium: 100mg, Iron: 2mg

Vitamins

Vitamin D: 0.55g, Vitamin A: 100IU

Preparation

Time Information

Preparation

15 minutes

Cooking

20 minutes

Overall

35 minutes

Difficulty

Level

Medium (2/4)

Steps

7 steps

Equipments

Utensils

28 cm pan, Sieve, Mixing bowl

Appliances

Stove

Type

Type

Type Of Dish

Dessert

Occasions

Snack, Celebration

Origin

Source

Platform

instagram

Original Creator

@claire_regale

Origin

Cuisine

French

Geographic

to inform

Various

Aspect

Texture

Soft, Creamy

Flavors

Sweet, Chocolatey

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

fridge : 3 days (covered)