Pâtes ail rôties et fêta by @louloukitchen_

45 min
Easy

4 servings

🍅

Cherry Tomatoes

🧀

Feta Cheese

🧄

1

Garlic Head

🧅

1

Red Onion

🫒

Olive Oil

🍝

Pasta

Preparation Steps

  1. Step 1/3

    Arrange feta, onion, cherry tomatoes, garlic head covered with olive oil and baking paper on a tray.

    🧀Feta cheese
    🧅Red onion
    🍅Cherry tomatoes
    🧄Garlic head
    🫒Olive oil
    Oven tray
    Baking paper

  2. Step 2/3

    Brush everything with olive oil and bake for 35 minutes at 200°C.

    🫒Olive oil
    Brush

  3. Step 3/3

    Cook pasta then mix with the baked ingredients.

    🍝Pasta
    Pot

Composition

Ingredients

Types

Vegetables, Dairy, Condiments, Grains

Ingredients

Cherry tomatoes, Feta cheese, Garlic head, Red onion, Olive oil, Pasta

Allergens

Lactose, Gluten

Dietetics

Dietary regimen

Vegetarian

Calories

550 kcal

Macro nutrients

Protein: 20g, Carbohydrates: 70g, Sugar: 8g, Fat: 20g, Fiber: 4g

Nutritional Information

Minerals

Calcium: 150mg, Iron: 2mg

Vitamins

Vitamin C: 20mg, Vitamin D: 05g, Vitamin K: 155g

Preparation

Time Information

Preparation

10 minutes

Cooking

35 minutes

Overall

45 minutes

Difficulty

Level

Easy (1/4)

Steps

3 steps

Equipments

Utensils

Baking paper, Oven tray, Brush, Pot

Appliances

Oven

Type

Type

Type Of Dish

Main Course

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@louloukitchen_

Origin

Cuisine

Mediterranean

Geographic

Greece, Southern Europe

Various

Aspect

Texture

Creamy, Soft

Flavors

Savory, Umami

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

to inform