Petites Tartelettes aux Pommes Caramélisées by @hervecuisine
35 min
Easy
4 servings
🥐
250 g
Pâte Feuilletée Pur Beurre
🍏
4
Pommes Golden
🍬
30 g
Sucre
🧈
30 g
Beurre
🌿
1 tsp
Cannelle
Preparation Steps
Step 1/5
Roll out the puff pastry.
Step 2/5
Cut and place in tartlet molds.
Step 3/5
Peel and slice apples, arrange on pastry.
Step 4/5
Sprinkle with sugar, butter, and cinnamon.
Step 5/5
Bake at 180°C for 20 min.
Composition
Ingredients
Types
Dairy, Fruits, Sweeteners, Spices
Ingredients
Pâte feuilletée pur beurre, Pommes golden, Sucre, Beurre, Cannelle
Allergens
Gluten, Dairy
Dietetics
Dietary regimen
Vegetarian
Calories
250 kcal
Macro nutrients
Protein: 3g, Carbohydrates: 35g, Sugar: 20g, Fat: 11g, Fiber: 2g
Nutritional Information
Minerals
Calcium: 20mg, Iron: 0.7mg
Vitamins
Vitamin C: 4mg, Vitamin A: 160µg
Preparation
Time Information
Preparation
15 minutes
Cooking
20 minutes
Overall
35 minutes
Difficulty
Level
Easy (1/4)
Steps
5 steps
Equipments
Utensils
Rolling pin, Tartlet molds
Appliances
Oven
Type
Type
Type Of Dish
Dessert
Occasions
Snack, Tea Time
Origin
Source
Platform
Original Creator
@hervecuisine
Origin
Cuisine
French
Geographic
to inform
Various
Aspect
Texture
Crunchy, Soft
Flavors
Sweet, Buttery, Spiced
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (Cool,Dry), fridge : 48 hours (Covered)