Petites Tartelettes aux Pommes Caramélisées by @hervecuisine
4 servings
🥐
250 g
Pâte feuilletée pur beurre
🍏
4
Pommes golden
🍬
30 g
Sucre
🧈
30 g
Beurre
🪵
1 tsp
Cannelle
- Roll
Roll out the puff pastry.
- Cut
Cut and place in tartlet molds.
- Peel
Peel and slice apples, arrange on pastry.
- Sprinkle
Sprinkle with sugar, butter, and cinnamon.
- Bake
Bake at 180°C for 20 min.
Petites Tartelettes aux Pommes Caramélisées by @hervecuisine
4 servings
🥐
250 g
Pâte feuilletée pur beurre
🍏
4
Pommes golden
🍬
30 g
Sucre
🧈
30 g
Beurre
🪵
1 tsp
Cannelle
Preparation Steps
Step 1/5
Roll out the puff pastry.
Step 2/5
Cut and place in tartlet molds.
Step 3/5
Peel and slice apples, arrange on pastry.
Step 4/5
Sprinkle with sugar, butter, and cinnamon.
Step 5/5
Bake at 180°C for 20 min.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
250 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
15 minutes
Cooking
20 minutes
Overall
35 minutes
Difficulty
Level
Easy (1/4)
Steps
5 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@hervecuisine
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos