Oatmeal Peanut Butter Bars by @le.renard.et.les.raisins
30 min
Easy
1 serving
🍌
5
Banana
🌾
320 g
Oat Flakes
🥜
230 g
Peanut Butter
🥛
200 ml
Vegetal Milk
🍫
Chocolate Chips
Preparation Steps
Step 1/4
Mash bananas in a bowl.
Step 2/4
Add oat flakes, peanut butter, vegetal milk, mix.
Step 3/4
Transfer to oven tray, sprinkle chocolate chips.
Step 4/4
Bake at 356°F for 20 min, let cool, refrigerate.
Composition
Ingredients
Types
Fruit, Grains, Nuts, Dairy alternatives, Sweets
Ingredients
banana, oat flakes, peanut butter, vegetal milk, chocolate chips
Allergens
gluten, peanuts
Dietetics
Dietary regimen
vegan, vegetarian, gluten-free, lactose-free, egg-free, sugar-free
Calories
300 kcal
Macro nutrients
Protein: 8g, Carbohydrates: 45g, Sugar: 20g, Fat: 12g, Fiber: 6g
Nutritional Information
Minerals
Calcium: 50mg, Iron: 2mg, Magnesium: 75mg, Phosphorus: 120mg, Potassium: 300mg
Vitamins
Vitamin B6: 0.5mg, Vitamin E: 2mg, Folate (B9): 205g
Preparation
Time Information
Preparation
10 minutes
Cooking
20 minutes
Overall
30 minutes
Difficulty
Level
Easy (1/4)
Steps
4 steps
Equipments
Utensils
bowl, oven tray, parchment paper
Appliances
oven
Type
Type
Type Of Dish
Snack, Dessert
Occasions
Breakfast, Snack, Meal Prep
Origin
Source
Platform
Original Creator
@le.renard.et.les.raisins
Origin
Cuisine
International
Geographic
to inform
Various
Aspect
Texture
Crunchy, Soft
Flavors
Sweet, Nutty
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
fridge : 7 days (airtight container)