High-Protein Beet Hummus by @jorgelavelar

15 min
Medium

4 servings

🍠

240 ml

Beets

🌰

240 ml

Lentils

Preparation Steps

  1. Step 1/1

    Blend cooked beets and lentils until smooth.

    🍠Beets
    🌰Lentils
    🥄Spatula

Composition

Ingredients

Types

Vegetables, Legumes

Ingredients

Beets, Lentils

Allergens

to inform

Dietetics

Dietary regimen

Vegan, Vegetarian, High-Protein

Calories

200 kcal

Macro nutrients

Protein: 9g, Fiber: 6g, Carbohydrates: 30g, Sugar: 8g, Fat: 1g

Nutritional Information

Minerals

Iron: 3mg, Magnesium: 80mg, Calcium: 40mg, Potassium: 400mg

Vitamins

Vitamin C: 6mg, Folate: 1205g, Vitamin A: 505g, Vitamin B6: 0.3mg

Preparation

Time Information

Preparation

15 minutes

Overall

15 minutes

Difficulty

Level

Medium (2/4)

Steps

1 steps

Equipments

Utensils

Blender, Spatula

Appliances

Food Processor

Type

Type

Type Of Dish

Snack, Appetizer

Occasions

Valentine's Day

Origin

Source

Platform

instagram

Original Creator

@jorgelavelar

Origin

Cuisine

Global

Geographic

Various, Global

Various

Aspect

Texture

Creamy

Flavors

Earthy, Nutty

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

fridge : 5 days (sealed container)