Strawberry Shortcakes by @preppykitchen
45 min
Medium
4 servings
🍓
240 ml
Strawberries
🍦
240 ml
Whipped Cream
🍪
2
Buttery Biscuit
Preparation Steps
Step 1/4
Macerate strawberries with sugar.
Step 2/4
Whip the cream until fluffy.
Step 3/4
Bake buttery biscuits until golden.
Step 4/4
Assemble with whipped cream and strawberries between biscuits.
Composition
Ingredients
Types
Fruit, Dairy, Bakery
Ingredients
Strawberries, Whipped cream, Buttery biscuit
Allergens
milk, gluten
Dietetics
Dietary regimen
Vegetarian
Calories
300 kcal
Macro nutrients
Protein: 5g, Carbohydrates: 45g, Sugar: 20g, Fat: 18g, Fiber: 2g
Nutritional Information
Minerals
Calcium: 120mg, Iron: 0.8mg
Vitamins
Vitamin C: 70mg, Vitamin A: 1605g
Preparation
Time Information
Preparation
30 minutes
Cooking
15 minutes
Overall
45 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
Mixing bowl, Whisk
Appliances
Oven
Type
Type
Type Of Dish
Dessert
Occasions
Summer, Picnic
Origin
Source
Platform
Original Creator
@preppykitchen
Origin
Cuisine
American
Geographic
United States, North America
Various
Aspect
Texture
Crunchy, Creamy
Flavors
Sweet
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
fridge : 48 hours (covered)