Ginataang Isda na may Sitaw at Talbos ng Kamote by @ginacalo74
4 servings
π
450 g
Fish
π±
230 g
String beans (Sitaw)
π
470 ml
Sweet potato leaves (Talbos ng Kamote)
π₯₯
470 ml
Coconut milk
Cut
Fish
String beans (Sitaw)
Sweet potato leaves (Talbos ng Kamote)
Prepare ingredients: clean fish, cut string beans, pluck sweet potato leaves.
Combine
Fish
String beans (Sitaw)
Coconut milk
In a pot, combine fish, string beans, coconut milk, and bring to boil.
Add
Sweet potato leaves (Talbos ng Kamote)
Add sweet potato leaves, simmer until ingredients are tender.
Ginataang Isda na may Sitaw at Talbos ng Kamote by @ginacalo74
4 servings
π
450 g
Fish
π±
230 g
String beans (Sitaw)
π
470 ml
Sweet potato leaves (Talbos ng Kamote)
π₯₯
470 ml
Coconut milk
Preparation Steps
Step 1/3
Prepare ingredients: clean fish, cut string beans, pluck sweet potato leaves.
Step 2/3
In a pot, combine fish, string beans, coconut milk, and bring to boil.
Step 3/3
Add sweet potato leaves, simmer until ingredients are tender.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
15 minutes
Cooking
30 minutes
Overall
45 minutes
Difficulty
Level
Medium (2/4)
Steps
3 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@ginacalo74
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos