Torta alla ricotta con gocce di cioccolato by @maritoemoglie_incucina

1h10

8 servings

๐Ÿง€

500 g

Ricotta

๐Ÿฌ

70 g

Sugar

๐Ÿฅš

1

Whole egg

๐Ÿฅš

1

Egg yolk

๐ŸŒฝ

40 g

Cornstarch

๐Ÿซ

120 g

Chocolate chips

๐Ÿฌ

Powdered sugar

  1. Mix
    • Ricotta
    • Sugar
    • Whole egg

    Mix ricotta, eggs, and sugar in the stand mixer bowl.

  2. Add
    • Cornstarch
    • Chocolate chips

    Add cornstarch and chocolate chips, mix until smooth.

  3. Transfer

    Transfer to mold lined with baking paper, bake at 356ยฐF.

  4. Cool
    • Powdered sugar

    Cool, dust with powdered sugar, enjoy!

Torta alla ricotta con gocce di cioccolato by @maritoemoglie_incucina

1h10

8 servings

๐Ÿง€

500 g

Ricotta

๐Ÿฌ

70 g

Sugar

๐Ÿฅš

1

Whole egg

๐Ÿฅš

1

Egg yolk

๐ŸŒฝ

40 g

Cornstarch

๐Ÿซ

120 g

Chocolate chips

๐Ÿฌ

Powdered sugar

Preparation Steps

  1. Step 1/4

    Mix ricotta, eggs, and sugar in the stand mixer bowl.

    ๐Ÿง€Ricotta
    ๐ŸฌSugar
    ๐ŸฅšWhole egg
    ๐ŸฅšEgg yolk
    ๐ŸฅฃStand mixer bowl
    โš™๏ธPaddle attachment
  2. Step 2/4

    Add cornstarch and chocolate chips, mix until smooth.

    ๐ŸŒฝCornstarch
    ๐ŸซChocolate chips
    ๐ŸฅฃStand mixer bowl
    โš™๏ธPaddle attachment
  3. Step 3/4

    Transfer to mold lined with baking paper, bake at 356ยฐF.

    ๐ŸฐCake mold
    ๐Ÿ“œBaking paper
  4. Step 4/4

    Cool, dust with powdered sugar, enjoy!

    ๐ŸฌPowdered sugar
    ๐ŸงบSieve

Composition

Ingredients

Types

Dairy, Sweeteners, Eggs, Thickeners, Confectionery

Ingredients

Ricotta, Sugar, Whole egg, Egg yolk, Cornstarch, Chocolate chips, Powdered sugar

Allergens

Milk, Eggs, Soy

Dietetics

Dietary regimen

Calories

385 kcal

Macro nutrients

Protein: 11g, Carbohydrates: 45g, Sugar: 30g, Fat: 18g, Fiber: 1.5g

Nutritional Information

Minerals

Calcium: 150mg, Iron: 1.2mg

Vitamins

Vitamin A: 200IU, Vitamin D: 0.5ยตg

Preparation

Time Information

Preparation

10 minutes

Cooking

1 hour 0 minutes

Overall

1 hour 10 minutes

Difficulty

Level

Medium (2/4)

Steps

4 steps

Equipments

Utensils

Stand mixer bowl, Paddle attachment, Baking paper, Cake mold, Sieve

Appliances

Stand mixer, Oven

Type

Type

Type Of Dish

Dessert

Occasions

Celebration, Comfort food

Origin

Source

Platform

instagram

Original Creator

@maritoemoglie_incucina

Origin

Cuisine

Geographic

to inform

Various

Aspect

Texture

Creamy, Soft

Flavors

Sweet, Cheesy, Chocolatey

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

fridge : 3 days (Covered)