Torta alla ricotta con gocce di cioccolato by @maritoemoglie_incucina
8 servings
๐ง
500 g
Ricotta
๐ฌ
70 g
Sugar
๐ฅ
1
Whole egg
๐ฅ
1
Egg yolk
๐ฝ
40 g
Cornstarch
๐ซ
120 g
Chocolate chips
๐ฌ
Powdered sugar
Mix
Ricotta
Sugar
Whole egg
Mix ricotta, eggs, and sugar in the stand mixer bowl.
Add
Cornstarch
Chocolate chips
Add cornstarch and chocolate chips, mix until smooth.
Transfer
Transfer to mold lined with baking paper, bake at 356ยฐF.
Cool
Powdered sugar
Cool, dust with powdered sugar, enjoy!
Torta alla ricotta con gocce di cioccolato by @maritoemoglie_incucina
8 servings
๐ง
500 g
Ricotta
๐ฌ
70 g
Sugar
๐ฅ
1
Whole egg
๐ฅ
1
Egg yolk
๐ฝ
40 g
Cornstarch
๐ซ
120 g
Chocolate chips
๐ฌ
Powdered sugar
Preparation Steps
Step 1/4
Mix ricotta, eggs, and sugar in the stand mixer bowl.
Step 2/4
Add cornstarch and chocolate chips, mix until smooth.
Step 3/4
Transfer to mold lined with baking paper, bake at 356ยฐF.
Step 4/4
Cool, dust with powdered sugar, enjoy!
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
385 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
1 hour 0 minutes
Overall
1 hour 10 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@maritoemoglie_incucina
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos