3 Mashed Potato Recipes That Will Save Your Lunches and Dinners by @luchokooc
25 min
Medium
4 servings
🥔
1 kg
Potato
🧂
Salt
🥛
120 ml
Milk
🌶️
Pepper
5 ml
Nutmeg
🧈
60 ml
Butter
🥓
Bacon
🍖
Ham
🧀
120 ml
Parmesan Cheese
🌱
59 ml
Chives
🥛
120 ml
Cream
🧀
240 ml
Mozzarella Cheese
Preparation Steps
Step 1/4
Boil potatoes in salted water for 25 min.
Step 2/4
Mash potatoes, add milk, salt, pepper, nutmeg, butter.
Step 3/4
For bacon and ham, fry and add to mashed potatoes with parmesan and chives.
Step 4/4
For cheese, add milk or cream and mozzarella to mashed potatoes, heat until creamy.
Composition
Ingredients
Types
Vegetables, Meat
Ingredients
potato, salt, milk, pepper, nutmeg, butter, bacon, ham, parmesan cheese, chives, cream, mozzarella cheese
Allergens
lactose
Dietetics
Dietary regimen
gluten-free, lactose-intolerant-friendly with alternatives
Calories
350 kcal
Macro nutrients
Protein: 10g, Carbohydrates: 37g, Sugar: 5g, Fat: 15g, Fiber: 4g
Nutritional Information
Minerals
Calcium: 150mg, Iron: 2mg, Potassium: 800mg, Magnesium: 50mg
Vitamins
Vitamin C: 10mg, Vitamin B6: 0.35mg, Vitamin A: 200IU, Vitamin D: 0.75g
Preparation
Time Information
Preparation
25 minutes
Overall
25 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
knife, pot, masher, pan, stove
Appliances
stove
Type
Type
Type Of Dish
Side Dish
Occasions
Lunch, Dinner
Origin
Source
Platform
Original Creator
@luchokooc
Origin
Cuisine
International
Geographic
to inform
Various
Aspect
Texture
Creamy
Flavors
Savory
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
fridge : 3 days