No Churn Strawberry Ripple Ice Cream by @jamieoliver
15 min
Easy
4 servings
🍓
Strawberries
🍇
5 ml
Balsamic Vinegar
🥛
Heavy Cream
🍚
Sugar
Preparation Steps
Step 1/4
Mix strawberries, sugar, and balsamic vinegar.
Step 2/4
Whip heavy cream until stiff peaks form.
Step 3/4
Fold strawberry mixture into whipped cream.
Step 4/4
Freeze until solid, no churning needed.
Composition
Ingredients
Types
Fruit, Condiments, Dairy, Sweeteners
Ingredients
Strawberries, Balsamic Vinegar, Heavy Cream, Sugar
Allergens
Lactose
Dietetics
Dietary regimen
Vegetarian
Calories
280 kcal
Macro nutrients
Protein: 2g, Carbohydrates: 18g, Sugar: 16g, Fat: 20g, Fiber: 1g
Nutritional Information
Minerals
Calcium: 80mg, Iron: 0.2mg
Vitamins
Vitamin C: 60mg, Vitamin A: 400IU
Preparation
Time Information
Preparation
15 minutes
Overall
15 minutes
Difficulty
Level
Easy (1/4)
Steps
4 steps
Equipments
Utensils
Mixing Bowl, Whisk, Freezer-safe Container
Appliances
Freezer
Type
Type
Type Of Dish
Dessert
Occasions
Summer
Origin
Source
Platform
Original Creator
@jamieoliver
Origin
Cuisine
International
Geographic
Various, Global
Various
Aspect
Texture
Creamy
Flavors
Sweet, Fruity
Other
Price
Low
Recommended Preservation
freezer
Preservation Infos
freezer : up to 2 months (Keep in an airtight container)