Orgueil Fried Chicken by @eloy_spinnler

2h20

4 servings

🍗

1

Chicken

🥛

0.47 l

Buttermilk

🥣

0.47 l

Corn flakes

  1. Step
    • chicken
    • buttermilk

    Tenderize chicken in buttermilk

  2. Coat
    • chicken
    • corn flakes

    Coat chicken with crushed corn flakes

  3. Fry
    • chicken

    Fry until golden and cooked through

Orgueil Fried Chicken by @eloy_spinnler

2h20

4 servings

🍗

1

Chicken

🥛

0.47 l

Buttermilk

🥣

0.47 l

Corn flakes

Preparation Steps

  1. Step 1/3

    Tenderize chicken in buttermilk

    🍗chicken
    🥛buttermilk
    🥣bowl

  2. Step 2/3

    Coat chicken with crushed corn flakes

    🍗chicken
    🥣corn flakes
    🥣bowl

  3. Step 3/3

    Fry until golden and cooked through

    🍗chicken
    🍳frying pan

Composition

Ingredients

Types

Meat, Dairy, Grains

Ingredients

chicken, buttermilk, corn flakes

Allergens

lactose, gluten

Dietetics

Dietary regimen

lactose-free option with lactose-free buttermilk substitution

Calories

500 kcal

Macro nutrients

protein: 35g, carbohydrates: 30g, sugar: 5g, fat: 22g, fiber: 2g

Nutritional Information

Minerals

calcium: 150mg, iron: 2mg, sodium: 200mg

Vitamins

Vitamin B12: 0.35g, Vitamin A: 100IU

Preparation

Time Information

Preparation

2 hours 0 minutes

Cooking

20 minutes

Overall

2 hours 20 minutes

Difficulty

Level

Medium (2/4)

Steps

3 steps

Equipments

Utensils

bowl, frying pan

Appliances

stove

Type

Type

Type Of Dish

Main Course

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@eloy_spinnler

Origin

Cuisine

American

Geographic

France, Europe

Various

Aspect

Texture

Crunchy

Flavors

Savory

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

fridge : 48 hours (in an airtight container)