Brze Raffaello kocke by @helena_pudic
8 servings
🧈
100 g
Butter
🥛
100 ml
Milk
🧀
500 g
Mascarpone
🥛
300 ml
Whipping cream
🍪
250 g
Ground biscuits
🍬
50 g
Powdered sugar
🥥
100 g
Coconut
🥥
400 g
Coconut cream
Mix
ground biscuits
butter
milk
Mix ground biscuits, melted butter, and milk.
Press
ground biscuits
butter
milk
Press the mixture into a mold.
Whip
mascarpone
powdered sugar
Whip mascarpone with powdered sugar.
Add
whipping cream
coconut
Add whipping cream, coconut, and coconut cream.
Spread
mascarpone
powdered sugar
whipping cream
Spread the cream over the base.
Top
coconut cream
Top with melted coconut cream.
Chill
Chill for 2-3 hours.
Brze Raffaello kocke by @helena_pudic
8 servings
🧈
100 g
Butter
🥛
100 ml
Milk
🧀
500 g
Mascarpone
🥛
300 ml
Whipping cream
🍪
250 g
Ground biscuits
🍬
50 g
Powdered sugar
🥥
100 g
Coconut
🥥
400 g
Coconut cream
Preparation Steps
Step 1/7
Mix ground biscuits, melted butter, and milk.
Step 2/7
Press the mixture into a mold.
Step 3/7
Whip mascarpone with powdered sugar.
Step 4/7
Add whipping cream, coconut, and coconut cream.
Step 5/7
Spread the cream over the base.
Step 6/7
Top with melted coconut cream.
Step 7/7
Chill for 2-3 hours.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
450 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
15 minutes
Overall
15 minutes
Difficulty
Level
Medium (2/4)
Steps
7 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@helena_pudic
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos