Ham & Cheese Croissant by @veryhungrygreek

9 min
Easy

1 serving

๐Ÿฅ

1

Reduced-fat Croissant

๐Ÿ–

70 g

Ham

๐Ÿง€

30 g

Low Fat Cheese

๐ŸŒฟ

1 pinch

Dried Parsley

Preparation Steps

  1. Step 1/5

    Preheat the air fryer to 180C.

  2. Step 2/5

    Butterfly the croissant by slicing through the middle but not cutting all the way through.

    ๐Ÿฅreduced-fat croissant
    ๐Ÿ”ชknife
  3. Step 3/5

    Layer in the ham and cheese inside the croissant.

    ๐Ÿ–ham
    ๐Ÿง€low fat cheese
  4. Step 4/5

    Air fry the croissant for 3-4 minutes.

    ๐Ÿฅreduced-fat croissant
    ๐Ÿ–ham
    ๐Ÿง€low fat cheese
  5. Step 5/5

    Sprinkle a pinch of dried parsley on top and enjoy!

    ๐ŸŒฟdried parsley

Composition

Ingredients

Types

Bakery, Meat, Dairy, Herbs and Spices

Ingredients

reduced-fat croissant, ham, low fat cheese, dried parsley

Allergens

Gluten, Dairy

Dietetics

Dietary regimen

Low Calorie, High Protein

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

Calcium: 200mg, Iron: 0.9mg

Vitamins

Vitamin D: 1.5ยตg, Vitamin C: 1mg, Vitamin A: 180ยตg

Preparation

Time Information

Preparation

5 minutes

Cooking

4 minutes

Overall

9 minutes

Difficulty

Level

Easy (1/4)

Steps

5 steps

Equipments

Utensils

knife

Appliances

air fryer

Type

Type

Type Of Dish

Snack

Occasions

Breakfast

Origin

Source

Platform

instagram

Original Creator

@veryhungrygreek

Origin

Cuisine

French

Geographic

France, Europe

Various

Aspect

Texture

Crunchy

Flavors

Savory

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 1 day (Keep in an airtight container), fridge : 3 days (Keep in an airtight container), freezer : 1 month (Wrap tightly in plastic wrap)