Řecký FETA DIP by @lojdovale
5 min
Easy
4 servings
🫒
20 ml
Olive Oil
100 g
Greek Yogurt
100 g
Feta Cheese
1
Garlic Clove
Dried Oregano
Preparation Steps
Step 1/1
Blend all ingredients until smooth.
Composition
Ingredients
Types
Dairy, Vegetables, Herbs
Ingredients
olive oil, Greek yogurt, Feta cheese, garlic clove, dried oregano
Allergens
lactose
Dietetics
Dietary regimen
vegetarian
Calories
200 kcal
Macro nutrients
Protein: 6g, Carbohydrates: 5g, Sugar: 4g, Fat: 15g, Saturated Fat: 6g, Fiber: 0g
Nutritional Information
Minerals
Calcium: 150mg, Phosphorus: 100mg, Sodium: 300mg
Vitamins
Vitamin A: 100IU, Vitamin B12: 0.65g
Preparation
Time Information
Preparation
5 minutes
Overall
5 minutes
Difficulty
Level
Easy (1/4)
Steps
1 steps
Equipments
Utensils
portable blender
Appliances
vervo.cz portable mixer
Type
Type
Type Of Dish
Dip
Occasions
Snack
Origin
Source
Platform
Original Creator
@lojdovale
Origin
Cuisine
Greek
Geographic
to inform
Various
Aspect
Texture
Creamy
Flavors
Savory
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
fridge : 72 hours (sealed container)