Ma salade d’Olives by @lesgourmandisesdeloubna
4 servings
🫒
250 g
Green olives
🧅
1
Red onion
🌿
0.5 bunch
Parsley
🥬
0.25
Red cabbage
🍋
0.5
Preserved lemon
🍇
1
Pomegranate
🍋
0.5 lemon
Lemon juice
🫒
75 ml
Olive oil
🍯
15 ml
Pomegranate molasses
⚫
Pepper
Chop
Red onion
Parsley
Red cabbage
Chop red onion, parsley, red cabbage, and preserved lemon.
- Step
Pomegranate
Seed pomegranate.
Mix
Lemon juice
Olive oil
Mix lemon juice, olive oil, pomegranate molasses, and pepper in a bowl.
- Combine
Green olives- Red onion
- Parsley
Combine all ingredients and dress with vinaigrette.
Ma salade d’Olives by @lesgourmandisesdeloubna
4 servings
🫒
250 g
Green olives
🧅
1
Red onion
🌿
0.5 bunch
Parsley
🥬
0.25
Red cabbage
🍋
0.5
Preserved lemon
🍇
1
Pomegranate
🍋
0.5 lemon
Lemon juice
🫒
75 ml
Olive oil
🍯
15 ml
Pomegranate molasses
⚫
Pepper
Preparation Steps
Step 1/4
Chop red onion, parsley, red cabbage, and preserved lemon.
Step 2/4
Seed pomegranate.
Step 3/4
Mix lemon juice, olive oil, pomegranate molasses, and pepper in a bowl.
Step 4/4
Combine all ingredients and dress with vinaigrette.
Composition
Ingredients
Types
Ingredients
Allergens
to inform
Dietetics
Dietary regimen
Calories
200 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
15 minutes
Overall
15 minutes
Difficulty
Level
Easy (1/4)
Steps
4 steps
Equipments
Utensils
Appliances
to inform
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@lesgourmandisesdeloubna
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos