Caramelized Onions with Bacon by @luchokooc

28 min
Medium

4 servings

🧅

100 g

Onion

🫒

44 ml

Olive Oil

🧈

15 ml

Butter

🍚

13 g

Sugar

🧂

2 g

Black Pepper

15 ml

Garlic Seasoning Sauce

🧂

59 ml

Soy Sauce

🥓

85 g

Bacon

Preparation Steps

  1. Step 1/5

    Heat olive oil and butter in skillet.

    🫒olive oil
    🧈butter
    spatula

  2. Step 2/5

    Sauté onion until translucent.

    🧅onion
    spatula

  3. Step 3/5

    Add sugar, pepper, garlic seasoning sauce, and soy sauce.

    🍚sugar
    🧂black pepper
    garlic seasoning sauce
    🧂soy sauce
    spatula

  4. Step 4/5

    Cook until caramelized.

    🧅onion
    🍚sugar
    🧂black pepper
    garlic seasoning sauce
    🧂soy sauce
    spatula

  5. Step 5/5

    Fry bacon, chop, and mix with onions.

    🥓bacon
    spatula

Composition

Ingredients

Types

Vegetables, Condiments, Dairy, Meat

Ingredients

onion, olive oil, butter, sugar, black pepper, garlic seasoning sauce, soy sauce, bacon

Allergens

dairy, soy

Dietetics

Dietary regimen

gluten-free, low carb

Calories

250 kcal

Macro nutrients

fat: 18g, protein: 7g, carbohydrates: 15g, sugar: 7g, fiber: 2g

Nutritional Information

Minerals

sodium: 800mg, calcium: 20mg, iron: 0.8mg

Vitamins

vitamin C: 2mg, vitamin D: 0.15g, vitamin K: 155g

Preparation

Time Information

Preparation

15 minutes

Cooking

13 minutes

Overall

28 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

skillet, spatula

Appliances

stove

Type

Type

Type Of Dish

Side Dish

Occasions

Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@luchokooc

Origin

Cuisine

Colombian

Geographic

to inform

Various

Aspect

Texture

Soft, Crunchy, Crispy

Flavors

Savory, Sweet, Umami

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

fridge : 3 days (airtight container)