Tikka Massala Chicken by @niangcook

45 min
Medium

4 servings

🍗

300 g

Chicken

🥛

30 ml

Greek Yogurt

🧂

5 ml

Salt

🌶️

5 ml

Pepper

🌿

10 ml

UmyDelices Tikka Massala Spices

🧅

1

Onion

🧄

2 cloves

Garlic

🫚

5 g

Ginger

🍅

400 g

Crushed Tomato

🥛

150 ml

Liquid Cream

Preparation Steps

  1. Step 1/6

    Marinate the chicken with Greek yogurt, salt, pepper, and 1 tsp of UmyDelices Tikka Massala spices. Let it sit for 15 minutes.

    🍗chicken
    🥛Greek yogurt
    🧂salt
    🌶️pepper
    🌿UmyDelices Tikka Massala spices
    🥣bowl
    🥄spoon

  2. Step 2/6

    Chop the onion, garlic, and ginger.

    🧅onion
    🧄garlic
    🫚ginger
    🔪knife
    🪵cutting board

  3. Step 3/6

    Heat the pan on the stove and add the marinated chicken. Cook until the chicken is browned.

    marinated chicken
    🥄spoon

  4. Step 4/6

    Add the chopped onion, garlic, and ginger to the pan. Cook until the onion is translucent.

    🧅onion
    🧄garlic
    🫚ginger
    🥄spoon

  5. Step 5/6

    Add the crushed tomatoes and 1 tsp of UmyDelices Tikka Massala spices. Stir well and let it simmer for 10 minutes.

    🍅crushed tomato
    🌿UmyDelices Tikka Massala spices
    🥄spoon

  6. Step 6/6

    Pour in the liquid cream and mix well. Let it cook for another 5 minutes.

    🥛liquid cream
    🥄spoon

Composition

Ingredients

Types

Meat, Dairy, Spices, Vegetables

Ingredients

chicken, Greek yogurt, salt, pepper, UmyDelices Tikka Massala spices, onion, garlic, ginger, crushed tomato, liquid cream

Allergens

Dairy

Dietetics

Dietary regimen

Gluten-Free

Calories

350 kcal

Macro nutrients

Protein: 25g, Fat: 15g, Carbohydrates: 20g, Sugars: 5g, Fiber: 3g

Nutritional Information

Minerals

Sodium: 600mg, Calcium: 100mg, Iron: 2.5mg

Vitamins

Vitamin C: 20mg, Vitamin A: 300IU, Vitamin D: 2µg

Preparation

Time Information

Preparation

15 minutes

Cooking

30 minutes

Overall

45 minutes

Difficulty

Level

Medium (2/4)

Steps

6 steps

Equipments

Utensils

knife, cutting board, spoon, bowl

Appliances

stove, pan

Type

Type

Type Of Dish

Main Course

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@niangcook

Origin

Cuisine

Indian

Geographic

India, South Asia

Various

Aspect

Texture

Creamy

Flavors

Spicy

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours, fridge : 3 days, freezer : 1 month