3 Cheese Lemon Basil Pizza by @halfbakedharvest

35 min
Medium

4 servings

🧀

180 ml

Mozzarella Cheese

🧀

180 ml

Provolone Cheese

🧀

60 ml

Parmesan Cheese

🍋

1 small

Lemon

🌿

1 bunch

Basil

🍞

230 g

Pizza Dough

🫒

15 ml

Extra Virgin Olive Oil

🌰

30 ml

Toasted Sesame Seeds

🌿

15 ml

Fresh Thyme Leaves

🧄

2 cloves

Garlic

🧅

1 small

Shallot

🌶️

1 pinch

Chili Flakes

🍯

5 ml

Honey

Preparation Steps

  1. Step 1/10

    Preheat the oven to 450°F (230°C).

  2. Step 2/10

    Roll out the pizza dough on a lightly floured surface to your desired thickness.

    🍞pizza dough
    rolling pin

  3. Step 3/10

    Brush the dough with extra virgin olive oil.

    🫒extra virgin olive oil
    brush

  4. Step 4/10

    Sprinkle grated parmesan cheese and toasted sesame seeds over the dough.

    🧀parmesan cheese
    🌰toasted sesame seeds

  5. Step 5/10

    Add chopped garlic, separated shallot leaves, and fresh thyme leaves.

    🧄garlic
    🧅shallot
    🌿fresh thyme leaves
    🔪knife

  6. Step 6/10

    Drizzle with honey and sprinkle chili flakes.

    🍯honey
    🌶️chili flakes

  7. Step 7/10

    Top with shredded mozzarella and provolone cheese.

    🧀mozzarella cheese
    🧀provolone cheese

  8. Step 8/10

    Arrange thinly sliced lemon on top of the cheese.

    🍋lemon
    🔪knife

  9. Step 9/10

    Bake in the preheated oven for 10-15 minutes, or until the crust is golden and the cheese is bubbly.

    📄baking sheet

  10. Step 10/10

    Remove from the oven and top with fresh basil before serving.

    🌿basil
    🥄spatula

Composition

Ingredients

Types

Dairy, Vegetables, Herbs, Grains, Condiments, Seeds

Ingredients

mozzarella cheese, provolone cheese, parmesan cheese, lemon, basil, pizza dough, extra virgin olive oil, toasted sesame seeds, fresh thyme leaves, garlic, shallot, chili flakes, honey

Allergens

Dairy, Gluten, Sesame

Dietetics

Dietary regimen

Vegetarian

Calories

350 kcal

Macro nutrients

Protein: 15g, Fat: 20g, Carbohydrates: 30g, Sugar: 3g, Fiber: 2g

Nutritional Information

Minerals

Calcium: 350mg, Iron: 2mg

Vitamins

Vitamin C: 15mg, Vitamin A: 500IU

Preparation

Time Information

Preparation

20 minutes

Cooking

15 minutes

Overall

35 minutes

Difficulty

Level

Medium (2/4)

Steps

10 steps

Equipments

Utensils

knife, baking sheet, spatula

Appliances

oven

Type

Type

Type Of Dish

Main Course

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@halfbakedharvest

Origin

Cuisine

Italian

Geographic

Italy, Europe

Various

Aspect

Texture

Crunchy, Cheesy

Flavors

Savory, Sweet

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (covered), fridge : 3 days (airtight container), freezer : 1 month (wrapped in plastic wrap)