Cheesecake by @lojdovale

35 min
Easy

4 servings

🧀

250 g

Tvaroh (quark)

🥚

1

Egg

🍮

15 g

Pudding Powder

🍬

5 ml

Sweetener (flavdrops)

🍇

150 g

Frozen Raspberries

Preparation Steps

  1. Step 1/4

    Preheat the oven to 160°C (320°F) or prepare the microwave.

  2. Step 2/4

    In a mixing bowl, combine 1 cup of tvaroh (quark), 1 egg, 1 tbsp of pudding powder, and 1 tsp of sweetener (flavdrops).

    🧀tvaroh (quark)
    🥚egg
    🍮pudding powder
    🍬sweetener (flavdrops)
    🥣mixing bowl
    🍴whisk

  3. Step 3/4

    Pour the mixture into a baking dish and top with 1 cup of frozen raspberries.

    🍇frozen raspberries
    🍴spatula

  4. Step 4/4

    Bake in the oven for 20 minutes or microwave on high for 5 minutes.

Composition

Ingredients

Types

Dairy, Other, Fruit

Ingredients

tvaroh (quark), egg, pudding powder, sweetener (flavdrops), frozen raspberries

Allergens

Dairy, Egg

Dietetics

Dietary regimen

Low-calorie

Calories

200 kcal

Macro nutrients

Protein: 10g, Carbohydrates: 20g, Fat: 5g, Sugar: 15g, Fiber: 1.5g

Nutritional Information

Minerals

Calcium: 150mg, Iron: 0.7mg

Vitamins

Vitamin C: 10mg, Vitamin D: 1.3µg

Preparation

Time Information

Preparation

10 minutes

Cooking

25 minutes

Overall

35 minutes

Difficulty

Level

Easy (1/4)

Steps

4 steps

Equipments

Utensils

mixing bowl, whisk, spatula

Appliances

oven, microwave

Type

Type

Type Of Dish

Dessert

Occasions

Snack

Origin

Source

Platform

instagram

Original Creator

@lojdovale

Origin

Cuisine

European

Geographic

Czech Republic, Central Europe

Various

Aspect

Texture

Creamy

Flavors

Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (covered), fridge : 3 days (airtight container), freezer : 1 month (airtight container)