Raspberry Poppyseed Loaf by @millsandbuns

1h

8 servings

🧈

150 g

Butter

🍬

150 g

Caster sugar

🥚

150 g

Eggs

🍋

30 ml

Lemon juice

🌾

150 g

Flour

🫙

5 g

Baking powder

🍦

7 ml

Vanilla extract

🥛

60 ml

Milk

🌱

28 g

Poppy seeds

🫐

150 g

Raspberries

  1. Cream
    • butter
    • caster sugar

    Cream together the butter and sugar until light and fluffy.

  2. Add
    • eggs
    • lemon juice

    Add in the eggs, one at a time, until fully incorporated. Stir in the lemon juice.

  3. Sift
    • flour
    • caster sugar

    Sift in the dry ingredients and fold to combine.

  4. Stir
    • milk
    • vanilla extract
    • poppy seeds

    Stir in the milk, vanilla, poppy seeds and raspberries.

  5. Pour

    Pour into a prepared 8 inch loaf pan and bake at 180C until a skewer inserted in the centre comes out clean.

Raspberry Poppyseed Loaf by @millsandbuns

1h

8 servings

🧈

150 g

Butter

🍬

150 g

Caster sugar

🥚

150 g

Eggs

🍋

30 ml

Lemon juice

🌾

150 g

Flour

🫙

5 g

Baking powder

🍦

7 ml

Vanilla extract

🥛

60 ml

Milk

🌱

28 g

Poppy seeds

🫐

150 g

Raspberries

Preparation Steps

  1. Step 1/5

    Cream together the butter and sugar until light and fluffy.

    🧈butter
    🍬caster sugar
    🥣mixing bowl
    🥄whisk

  2. Step 2/5

    Add in the eggs, one at a time, until fully incorporated. Stir in the lemon juice.

    🥚eggs
    🍋lemon juice
    🥄whisk

  3. Step 3/5

    Sift in the dry ingredients and fold to combine.

    🌾flour
    🫙baking powder
    🧺sieve
    🥄spatula

  4. Step 4/5

    Stir in the milk, vanilla, poppy seeds and raspberries.

    🥛milk
    🍦vanilla extract
    🌱poppy seeds
    🫐raspberries
    🥄spatula

  5. Step 5/5

    Pour into a prepared 8 inch loaf pan and bake at 180C until a skewer inserted in the centre comes out clean.

    🍳loaf pan

Composition

Ingredients

Types

Dairy, Sweeteners, Protein, Fruits, Grains, Additives, Flavorings, Seeds

Ingredients

butter, caster sugar, eggs, lemon juice, flour, baking powder, vanilla extract, milk, poppy seeds, raspberries

Allergens

Dairy, Eggs, Gluten

Dietetics

Dietary regimen

Vegetarian

Calories

300 kcal

Macro nutrients

Protein: 5g, Carbohydrates: 40g, Sugar: 25g, Fat: 15g, Fiber: 2g

Nutritional Information

Minerals

Calcium: 50mg, Iron: 1mg, Magnesium: 12mg, Potassium: 50mg

Vitamins

Vitamin C: 10mg, Vitamin A: 200IU, Vitamin D: 0.2µg, Vitamin B6: 0.1mg

Preparation

Time Information

Preparation

15 minutes

Cooking

45 minutes

Overall

1 hour 0 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

loaf pan, mixing bowl, whisk, spatula, sieve

Appliances

oven

Type

Type

Type Of Dish

Dessert

Occasions

Tea Time, Snack

Origin

Source

Platform

instagram

Original Creator

@millsandbuns

Origin

Cuisine

Western

Geographic

India, Western

Various

Aspect

Texture

Crunchy, Soft

Flavors

Sweet, Tangy

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 2 days (airtight container), fridge : 5 days (airtight container), freezer : 1 month (airtight container)