Burdock Root Juice by @drinkrecipe.ig
10 min
Easy
2 servings
๐
1.1 l
Seeded Grapes
๐
1
Lemon
๐ฟ
10 cm
Burdock Root
Preparation Steps
Step 1/3
Wash the grapes and burdock root thoroughly.
Step 2/3
Cut the burdock root into smaller pieces.
Step 3/3
Juice the grapes, lemon, and burdock root using the juicer.
Composition
Ingredients
Types
Vegetables, Fruits
Ingredients
seeded grapes, lemon, burdock root
Allergens
to inform
Dietetics
Dietary regimen
Vegan, Vegetarian, Gluten-Free
Calories
150 kcal
Macro nutrients
Carbohydrates: 35g, Protein: 1g, Sugar: 20g, Fiber: 3g, Fat: 0.2g
Nutritional Information
Minerals
Potassium: 300mg, Calcium: 40mg, Iron: 1.2mg
Vitamins
Vitamin C: 30mg, Vitamin A: 10IU, Vitamin K: 5ยตg
Preparation
Time Information
Preparation
10 minutes
Overall
10 minutes
Difficulty
Level
Easy (1/4)
Steps
3 steps
Equipments
Utensils
knife, cutting board
Appliances
juicer
Type
Type
Type Of Dish
Beverage
Occasions
Breakfast, Snack
Origin
Source
Platform
Original Creator
@drinkrecipe.ig
Origin
Cuisine
Fusion
Geographic
Japan, East Asia
Various
Aspect
Texture
Smooth
Flavors
Sweet, Tangy
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (Keep in a sealed container), fridge : 24 hours (Keep in a sealed container), freezer : 1 month (Store in an airtight container)