Sweet Potato Cheddar Crackers by @chunky_cooker
4 servings
🥔
150 g
Sweet potato
🧀
150 g
Cheddar cheese
🧈
28 g
Unsalted butter
🧂
5 g
Sea salt
🧄
3 g
Garlic powder
🌶️
2.5 g
Paprika
🌿
1 g
Oregano
⚫
1 g
Black pepper
🌾
150 g
All-purpose flour
Preheat
Preheat the oven to 350°F (175°C).
Combine
Sweet Potato
Cheddar Cheese
Unsalted Butter
In a mixing bowl, combine the sweet potato purée, shredded cheddar cheese, melted unsalted butter, sea salt, garlic powder, paprika, oregano, and black pepper.
Add
All-Purpose Flour
Gradually add the all-purpose flour to the mixture and stir until a dough forms.
Roll
Roll out the dough on a floured surface to about 1/8 inch thick using a rolling pin.
Cut
Cut the dough into small cracker shapes using a knife.
Place
Place the crackers on a baking sheet and bake for 15 minutes or until golden brown.
Sweet Potato Cheddar Crackers by @chunky_cooker
4 servings
🥔
150 g
Sweet potato
🧀
150 g
Cheddar cheese
🧈
28 g
Unsalted butter
🧂
5 g
Sea salt
🧄
3 g
Garlic powder
🌶️
2.5 g
Paprika
🌿
1 g
Oregano
⚫
1 g
Black pepper
🌾
150 g
All-purpose flour
Preparation Steps
Step 1/6
Preheat the oven to 350°F (175°C).
Step 2/6
In a mixing bowl, combine the sweet potato purée, shredded cheddar cheese, melted unsalted butter, sea salt, garlic powder, paprika, oregano, and black pepper.
Step 3/6
Gradually add the all-purpose flour to the mixture and stir until a dough forms.
Step 4/6
Roll out the dough on a floured surface to about 1/8 inch thick using a rolling pin.
Step 5/6
Cut the dough into small cracker shapes using a knife.
Step 6/6
Place the crackers on a baking sheet and bake for 15 minutes or until golden brown.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
150 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
20 minutes
Cooking
15 minutes
Overall
35 minutes
Difficulty
Level
Easy (1/4)
Steps
6 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@chunky_cooker
Origin
Cuisine
Geographic
USA, North America
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
room temperature
Preservation Infos