Chicken Caesar & Chips Tacos by @veryhungrygreek
1 serving
๐
120 g
Chicken Breast
๐ถ๏ธ
5 g
Paprika
๐ฟ
5 g
Mixed Herbs
๐ง
1 g
Garlic Granules
๐ง
1 g
Salt
๐ถ๏ธ
1 g
Pepper
๐ง
2 g
Light Butter
๐ฟ
1 g
Parsley
๐ฅฌ
50 g
Romaine Lettuce
๐ฅ
30 g
Light Caesar Dressing
๐ฎ
2
Mini Tortilla Wraps
๐ฅ
50 g
Bacon Medallions
๐
50 g
Skin On Fries
Preparation Steps
Step 1/5
Season the chicken with paprika, mixed herbs, garlic granules, salt, and pepper. Fry in a pan with oil spray for 4 minutes on each side or until cooked and slice.
Step 2/5
Mix sliced romaine lettuce with the Caesar dressing.
Step 3/5
Mix melted butter, parsley, and garlic granules. Spread over the mini tortilla wraps.
Step 4/5
Air fry the tortilla wraps for a few minutes with the garlic butter side facing outwards.
Step 5/5
Assemble the tacos with chicken, bacon, lettuce mix, and fries. Add an extra drizzle of Caesar dressing.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
to inform
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
10 minutes
Overall
20 minutes
Difficulty
Level
Medium (2/4)
Steps
5 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@veryhungrygreek
Origin
Cuisine
Fusion
Geographic
USA, North America
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos